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Jordan Powers
jpowers@uga.edu
706-542-4274
Jordan Powers is the public relations manager for UGA's College of Agricultural and Environmental Sciences.
Stories
12/12/24 -
UGA selects new cohort of 25 agriculture and forestry leaders
12/04/24 -
Holiday food safety 101: Tips to avoid foodborne illness from UGA Extension experts
11/13/24 -
UGA Grand Farm wins stage two of 2024 Growth Accelerator Fund competition
10/23/24 -
UGA uses AI, robotics to improve Georgia’s Vidalia sweet onion crop
09/24/24 -
CAES combats invasive spotted lanternfly threatening U.S. farms and vineyards
09/11/24 -
CAES alum balances ag policy and cancer advocacy
08/21/24 -
UGA researchers develop ‘instant’ version of trendy golden milk latte
08/19/24 -
CAES releases 20 years of farm gate trends
07/03/24 -
AgrAbility program offers a Georgia farm family a new path forward
06/18/24 -
CAES entomologist named distinguished professor for work in insect biodiversity
06/13/24 -
UGA and Grand Farm announce agriculture innovation partnership in Perry, Georgia
05/15/24 -
Georgia's Brood XIX is here: Periodical cicadas make their mark on the Southeast
05/07/24 -
UGA program empowers leaders in Georgia’s agricultural and forestry industries
05/06/24 -
UGA-Tifton demonstration lab to fuel innovation in precision agriculture
05/02/24 -
Food and fiber production adds $18 billion to Georgia’s economy
04/05/24 -
Flavor of Georgia grand prize goes to New Creation Soda Works
03/25/24 -
2024 Farm Stress Summit provides mental health resources for Georgia farm communities
03/21/24 -
UGArden herbal tea program launches sales in campus dining halls
03/13/24 -
Outstanding alumni to be honored at 68th CAES Alumni Association Awards
03/04/24 -
CAES and USDA break ground on new agriculture research facility at UGA-Tifton
03/04/24 -
Farm Stress Summit to address mental health challenges among Georgia farming communities
02/08/24 -
UGA horticulture course teaches fundamentals of floral design
01/16/24 -
New UGA Poultry Science Building welcomes its first students
12/19/23 -
Abit Massey/Ivester Foundation Scholarship Fund honors poultry industry leader
12/12/23 -
Central Fulton Master Gardeners celebrate 500th Habitat for Humanity landscaping project
12/07/23 -
CAES leads effort to tackle emerging threat to watermelon, cucumber production
12/01/23 -
CAES researchers spearhead development of new soybean cyst nematode-resistant cultivars
11/22/23 -
Harnessing genetics to combat climate change
11/15/23 -
Breaking stigma: Mental health solutions in farming and rural communities
11/09/23 -
CAES reports second record-setting year of state economic impact
11/01/23 -
UGA Beef Team uses multidisciplinary approach to support industry
10/04/23 -
Georgia Ag Experience offers real-world curriculum building experience for CAES students
09/26/23 -
Pod people: Invasion of the ear snatchers
08/31/23 -
Blueberries rise to capture top spot among Georgia fruit crops
08/16/23 -
UGA develops tools and best practices for sustainable blueberry production amid climate change
07/27/23 -
Georgia, the Blueberry State?
07/19/23 -
UGA hospitality program booming as it enters its fourth year
07/07/23 -
CAES selected as partner in multi-year National Pork Board effort
05/18/23 -
UGA awarded $4 million to design farm of the future
05/10/23 -
Micro roses may be answer to solving deadly disease of the florist favorite
05/04/23 -
Outstanding alumni recognized at 67th CAES Alumni Association Awards banquet
04/24/23 -
Orkin establishes urban entomology professorship
04/18/23 -
E. Broadus Browne awards recognize excellence in CAES graduate student research
03/29/23 -
Flavor of Georgia grand prize goes to Barlow’s Foods
03/21/23 -
Trees for the future: developing climate-adapted pecans
02/20/23 -
CAES research keeps Georgia's agriculture industry on leading edge of innovation
01/18/23 -
CAES launches podcast highlighting impacts of agricultural and environmental sciences
01/12/23 -
Registration open for 2023 Georgia Ag Forecast
12/15/22 -
$3M pledged for UGA Poultry Science Building
11/10/22 -
CAES partners with Agrify to grow vertical farming efforts
10/24/22 -
CAES partners with Dalan Animal Health to advance world's first honey bee vaccine
10/05/22 -
CAES economist receives prestigious 2022 Ketchum Prize from the FINRA Foundation
09/26/22 -
Joro Watch engages citizen-scientists to study future of Joro spiders
09/20/22 -
Larry Guthrie receives Georgia Farm Bureau Commodity Award
09/07/22 -
Insect-ival raises awareness of environmental impact on six legs
08/31/22 -
Lush landscape plants under 20 feet for small spaces
08/01/22 -
UGA Extension celebrates pollinator advocate Rosalynn Carter’s 95th birthday
07/22/22 -
Smart irrigation scheduling benefits producers
07/11/22 -
Producers grow business knowledge through UGA's Master Agri-manager Program
06/30/22 -
UGA expert's Senate testimony calls for predictable and equitable trade policies
06/24/22 -
UGA Foundation Fellow Luke Hendrix to study biological science this fall
06/23/22 -
Food tech entrepreneur to serve as Food Product Innovation and Commercialization Center director
06/22/22 -
UGA research farms open gates to the public this summer
06/08/22 -
UGA selects new cohort of Georgia agriculture and forestry leaders
05/12/22 -
Beyond a ‘feel-good’ program: Prison beekeeping provides hope for those incarcerated
05/04/22 -
Young Harris Beekeeping Institute celebrates 30th anniversary
04/22/22 -
Flavor of Georgia grand prize goes to Hart Dairy
04/15/22 -
UGA to host second annual Georgia Precision Poultry Farming Conference May 3
04/14/22 -
Outstanding alumni recognized at 66th CAES Alumni Association Awards banquet
04/12/22 -
CAES partners with Kelly Products to launch new methane reduction initiative
04/11/22 -
32 finalists to compete in Flavor of Georgia food product contest
04/05/22 -
UGA Trial Gardens holds annual Plantapalooza plant sale
04/04/22 -
CAES graduate students recognized with annual research awards
03/24/22 -
Cleantech Symposium focuses on key areas of sustainability research and entrepreneurship
03/17/22 -
UGA partners with Fort Valley State University to launch new student research program
02/24/22 -
CAES generates record-setting $686.3 million annual economic impact in Georgia
02/04/22 -
Scotty Raines named 2022 Georgia Farmer of the Year
01/26/22 -
Assistant professor uses ag tech to increase accessibility, reduce waste
01/24/22 -
Register now for the 2022 Flavor of Georgia food product contest
01/18/22 -
CAES launches entrepreneurial speaker series for students
01/11/22 -
UGA’s annual Ag Forecast event prepares growers for the upcoming season
12/27/21 -
UGA agricultural leadership program celebrates 2021 graduates