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4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens Warnell School of Forestry and Natural Resources
Ismahane Elouafi, the first chief scientist of the Food and Agriculture Organization (FAO) of the United Nations, has nearly two decades of experience in agricultural research and development and is internationally known for her work on promoting neglected and underutilized crops, use of non-fresh water in agriculture, and empowerment of women in science. CAES News
2021 D.W. Brooks Lecture 11/04/21 Maria M. Lameiras
Faced with the complex problems of hunger, poverty, public health, inequality, clean water, climate change and other global crises, it is easy to become overwhelmed. But solutions and a framework to achieving them are within reach if the world’s governments are willing to take the necessary steps.
Community members can learn more about the opportunites and services provided by UGA's College of Agricultural and Environmental Sciences. CAES News
CAES Outreach 10/07/21 Claire Sanders Kinnard
With the harvest season in full swing, October brings the welcome return of two of the largest events of the year for the agricultural and environmental science communities: the Georgia National Fair and the Sunbelt Agricultural Expo.
CAES Student Philanthropy Council members (back row, from left) Kaitlyn Hart, Cory Yarbrough, Tyler Hortman, Grant Bennett, Emily Posas, Kelly Tims, (front row, from left) Madison Ristroph and Audri Crewsshow off the CAES buttons students will receive for making a gift during Beat Week. CAES News
Beat Week 10/06/21 Ariel Waldeck
The Deep South’s Oldest Rivalry between the University of Georgia and Auburn University has moved beyond the football field to the field of philanthropy. The rivals are participating in Beat Week, a one-week giving challenge between the two universities.
Tamlin and Mr. 2 17 at Doppler Studios in Atlanta GA CAES News
Hope Givers 09/27/21 Johnathan Edward McGinty
This National Suicide Prevention Month, University of Georgia College of Agricultural and Environmental Sciences alum Tamlin Hall has launched a new documentary series for middle and high schoolers, exploring anxiety, depression, bullying, human trafficking, inclusion and more.
Troutman Tracey D. CREAMERY CAES News
Troutman 40 Under 40 09/09/21 Carlisa Johnson
Informed by her upbringing as a small-town girl entrenched in a rich agricultural legacy spanning generations, Tracey Troutman understands the impact that a single experience can have on the lives of young agricultural leaders. Most importantly, she understands the rippling effect it can have on the landscape of American agriculture.
Morse CAES News
First HFIM Scholarship 09/03/21 Maria M. Lameiras
A scholarship honoring University of Georgia alumnus Stephen “Steve” Morse will be the first designated for students in the Hospitality and Food Industry Management program in the University of Georgia's College of Agricultural and Environmental Sciences.
Sarah Cook, who earned her master’s degree in Agricultural Leadership in 2014, is serving as president of the CAES Alumni Association for the 2021-22 term. CAES News
CAES Alumni President 09/01/21 Maria M. Lameiras
After earning her undergraduate degree in regional economic development, Sarah Cook joined the Georgia Department of Economic Development’s Center of Innovation for Agribusiness on the University of Georgia Tifton campus. It was there that she fully grasped the importance of Georgia’s No. 1 industry.
AgDawg Kickoff Athens 81 CAES News
AgDawg Kickoff 08/16/21 Ariel Waldeck
As University of Georgia College of Agricultural and Environmental Sciences students return to campus this month, the fall tradition of AgDawg Kickoff will again welcome them with free t-shirts and dinner from a selection of food trucks at the UGA CAES Livestock Instructional Arena at 6 p.m. August 25.
2021 40 under 40 logo CAES News
2021 UGA 40U40 07/19/21 Danielle Bezila
The University of Georgia Alumni Association has unveiled the 40 Under 40 Class of 2021. This program celebrates the personal, professional and philanthropic achievements of successful UGA graduates under the age of 40. The honorees will be recognized during the 11th annual 40 Under 40 Awards Luncheon Sept. 10 in the Tate Student Center on campus.