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4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens
From left, new UGA faculty members Leonardo Bastos, Lorena Lacerda and Guoyu Lu have joined the Institute for Integrative Precision Agriculture. CAES News
New IIPA Faculty 01/19/23 Jake Strickland
The University of Georgia's Institute for Integrative Precision Agriculture (IIPA), a new interdisciplinary unit dedicated to the research and application of new technologies in agriculture, has made three new faculty hires. Leonardo Bastos, Lorena Lacerda and Guoyu Lu joined IIPA full time during fall 2022, each contributing to the strategic mission of the institute to harness the power of technology and big data to sustainably provide for our planet’s growing population.
Burrweed develops opposite, sparsely hairy leaves that are divided into numerous segments and small, inconspicuous flowers, in addition to the spine-tipped burrs found in the leaf axils. When treated with herbicides in January, February and March, lawn burrweed can be effectively controlled. CAES News
Lawn Burrweed 01/17/23 Alicia Holloway
Walking barefoot through soft grass is one of life’s greatest joys — the warmth of the ground, the tickling of the blades of grass on your feet, toes wriggling free from the confinement of shoes — it is just spectacular. In the summer. In the midst of winter, after cold and rainy weeks, it sounds miserable, but if you are looking forward to that summer experience, you may want to prepare your lawn now.
Percy Hunter Stone, Georgia’s first Black 4-H state leader in the era of segregation, was inducted into the National 4-H Hall of Fame. Stone is credited with the establishment of Dublin 4-H Center, opened as the first state center for Black 4-H’ers in the U.S. in 1957. CAES News
Percy Hunter Stone 01/13/23 Josie Smith
Percy Hunter Stone, Georgia’s first Black 4-H state leader in the era of segregation, was inducted into the National 4-H Hall of Fame on Oct. 7, 2022, in Washington, D.C. Stone led the organization formerly known as the Negro 4-H Club. He was recognized for his unwavering dedication to creating equal opportunities for all 4-H’ers.
The 2023 Georgia Ag Forecast will be held Jan. 27 at the UGA Tifton Campus Conference Center and online. CAES News
2023 Ag Forecast 01/12/23 Jordan Powers
Registration is now open for the 2023 Georgia Ag Forecast, which will be held Jan. 27 at the University of Georgia Tifton Conference Center on the UGA Tifton campus and online. The annual seminar, offered by the College of Agricultural and Environmental Sciences and UGA Extension, shares the latest research and information from UGA faculty to help agribusinesses and producers prepare for the new year.
College of Agricultural and Environmental Sciences Professor Govindaraj Dev Kumar and his team researched how factors such as sunlight, water temperature and UV radiation affect populations of Salmonella and E. coli. (Photo by Jennifer Reynolds) CAES News
Sunlight for Food Safety 01/10/23 Jennifer L Reynolds
The World Health Organization estimates that there are 600 million cases of foodborne illness every year. One way harmful pathogens can enter the food supply is through irrigation water, but researchers are using precision agriculture to create a cost-effective and environmentally friendly way to combat the bacteria that makes us sick. And the tool they are using is available to everyone — the sun.
Sun coming through the arches on North Campus CAES News
Federal Funding 01/09/23 James Hataway
Four University of Georgia programs will receive federal support as part of the $1.7 trillion funding package signed into law in late December. These funds will support scientific research, engineering projects and outreach programs that benefit citizens living in Georgia and throughout the nation.
(left to right) Lexi Pritchard, Alyssa Haag, Robie Lucas and Lilly Ann Smith earned Master 4-H’er status with their first-place win at the state level. Pritchard also placed first as the overall high individual in the contest. CAES News
Consumer Judging 01/06/23 Josie Smith
Four Oconee County high school students took home top honors at the 4-H State Cotton Boll and Consumer Judging contest at Rock Eagle in Eatonton, Georgia, in December. Now the team is on to the national contest, happening in January 2024.
A peanut split in half lengthwise, exposing the pale, immature peanut inside the shell. Photo by Edwin Remsburg for UGA CAES CAES News
Peanut Protectors 01/04/23 Maria M. Lameiras
On a warm morning in mid-September, tractor-drawn peanut-digging equipment burrowed beneath the peanut vines on the first of Tift County peanut farmer Greg Davis’s fields. This is the day peanut producers — and University of Georgia Cooperative Extension agents and UGA peanut researchers — work all season for.
The University of Georgia's soil judging team placed third at the regional contest, qualifying them for the national competition in March. CAES News
Dirt Dawgs 2022 01/03/23 Amanda Budd
The Dirt Dawgs, the University of Georgia’s soil judging team, placed third in the recent 2022 regional soil judging contest against 11 other universities. They will move on to compete in the national soil judging competition held in Oklahoma in March.