Menu

Browse Poultry Science Stories - Page 15

189 results found for Poultry Science
Justin Fowler, an assistant professor in the Department of Poultry Science at the University of Georgia, recently released an app that will help midscale poultry producers mix the right ratio of feed ingredients needed to maintain a healthy flock. FeedMix, funded by a grant from the World Poultry Foundation, was released for both Apple and Android platforms at the end of August. CAES News
FeedMix
Whether you are working with three laying hens in a backyard coop or a farm full of broilers, chickens need proper nutrition to live healthy, low-stress lives.
Alexandra Bentz, a poultry science graduate student at UGA, spent her summer studying the health of vampire bats in Belize. CAES News
Graduate Student Travel Awards
his summer University of Georgia College of Agricultural and Environmental Sciences students traveled the world with help from the college’s Office of Global Programs’ Graduate International Travel Awards.
The University of Georgia College of Agricultural and Environmental Sciences is challenging its students — and students across the university — to become entrepreneurial groundbreakers through FABricate, a contest of student ideas to help feed the world. CAES News
FABricate Challenge
From the development of the iron plow to the noble impulse to turn peanuts into a delicious sandwich spread, groundbreaking visionaries have repeatedly reshaped the way the world eats.
The H5N2 strain of avian influenza doesn't hurt people, but it can hurt chickens. Backyard chicken owners can bring the disease home to their flock if they are not aware of the potential threats or signs of sick birds. CAES News
Avian Influenza
The devastating virus has yet to impact Georgia’s top agricultural industry, but University of Georgia Cooperative Extension poultry scientist Casey Ritz believes it’s best if Georgia farmers are proactive in dealing with avian influenza.
Georgia Urban Ag & Outdoor Expo CAES News
Ag & Outdoor Expo
The Georgia Urban Ag and Outdoor Expo seeks to educate the public on the roles that urban and traditional farming play in supplying food to a continually growing nation. To that end, University of Georgia Cooperative Extension poultry scientist Claudia Dunkley and UGA Extension agent Steve Pettis will be among the host of presenters at the event.
Robert Beckstead, poultry science associate professor, discusses embryo development with students in his Chickenology class. Beckstead was one of three exemplary UGA instructors to receive a Richard B. Russell Award this year. CAES News
Robert Beckstead
Robert Beckstead, an associate professor of poultry science in the College of Agricultural and Environmental Sciences, has received a University of Georgia Richard B. Russell Award for Excellence in Undergraduate Teaching — one of the highest honors given at the university.
UGA poultry science developed the Chkminvent app, a poultry house moisture removal and ventilation calculator intended to provide users with an estimated minimum ventilation rate required to remove the specified daily amount of moisture from a poultry house. CAES News
International Poultry Outreach
Poultry is playing an increasingly important role in feeding the planet’s growing population, which is expected to reach about 9 billion by 2050.
University of Georgia College of Agricultural and Environmental Sciences Dean and Director Sam Pardue - January 2016 CAES News
New Dean Named
Samuel Pardue, a noted poultry science researcher and administrator at North Carolina State University, has been named dean and director of the University of Georgia’s College of Agricultural and Environmental Sciences.
Todd Applegate will assume his new role as head of the Department of Poultry Science at the University of Georgia Jan.  8. CAES News
New Department Head
Todd Applegate, associate head of the Department of Animal Sciences at Indiana’s Purdue University, has been tapped to lead the University of Georgia’s Department of Poultry Science. He will take the helm starting on Jan. 8.