More than 85 poultry professionals and scientists from Georgia, the U.S. and around the world gathered in Athens Jan. 31 to Feb. 4 for a comprehensive, four-day short course on the latest information on poultry production.
The University of Georgia College of Agricultural and Environmental Sciences' Georgia Ag Forecast seminars in Cartersville and Tifton, which were canceled because of inclement weather the last week of January, have been rescheduled.
On Oct. 1, the University of Georgia College of Agricultural and Environmental Sciences recognized its staff and faculty who have demonstrated excellence in the college’s teaching, research and Extension missions with the annual D.W. Brooks awards.
Chickens don't commute to work or balance checkbooks, but they do get stressed. Kristen Navara, an endocrinologist in the poultry science department of the University of Georgia College of Agricultural and Environmental Sciences, is finding ways to help them relax.
University of Georgia President Jere Morehead assumed his presidential post on July 1. Long before, however, President Morehead expressed a desire to learn more about agriculture, the state’s No. 1 industry.
Ronnie Barentine, extension coordinator for Dooly County, has spent the last three decades developing ways to make Georgia’s largest industry more efficient and profitable. He’s also made it more sustainable.