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126 results found for Poultry Science
CAES News
Faculty Travel Grants
In an effort to increase international collaboration on research and outreach projects, the Office of Global Programs at the University of Georgia College of Agricultural and Environmental Sciences has awarded its 2015 international travel grants for college faculty.
Small flocks of chicken can provide families with eggs, meat and hours of entertainment. CAES News
Backyard Chickens
UGA Extension in Forsyth County is launching a series of intensive summer workshops for those who raise or who would like to raise backyard chickens. The classes will be held from 7 p.m. to 9 p.m. on June 4, 11, 18 and 25 in Cumming. Pre-registration is required and each class costs $5.
UGA Extension poultry housing expert Mike Czarick speaks to a full house at a recent Poultry House Ventilation Workshop. CAES News
Poultry House Ventilation

Poultry producers from 14 states and 16 countries converged on the Oconee County Civic Center this week to learn how to keep their chickens cool this summer.

Chickens lay eggs in a laboratory on the University of Georgia main campus in Athens, Ga. CAES News
Valuable Litter
Claudia Dunkley’s colleagues at the University of Georgia help the state’s poultry farmers grow chickens more efficiently. Dunkley helps them handle one of the industry’s biggest, and often underappreciated, byproducts – chicken litter.
CAES News
Sex Ratio Study
The amount of weight a woman gains during pregnancy can be vitally important — especially if she’s carrying a boy — according to a study by researchers at the University of Georgia released today in PLOS ONE, an open access peer-reviewed journal published by the Public Library of Science.
A mother hen and her brood of chicks roam a lawn in Butts County, Ga. CAES News
Small Flocks
A small chicken flock management class will be presented on Tuesday, Nov. 25, from 8:30 a.m. to 4 p.m. at the Spalding County Extension office in Griffin.
Asian agricultural scientists visited the University of Georgia this week to share with and learn from researchers in the UGA College of Agricultural and Environmental Sciences. UGA animal and dairy scientist John Bernard is shown giving the group a tour of the dairy farm on the UGA CAES campus in Tifton. CAES News
Mini Summit
A group of scientists from China, Taiwan and Japan traveled to south Georgia this week to share their work with University of Georgia researchers during the Seventh Annual Mini Summit on Food, Policy and the Environment. Cultural differences and thousands of miles separate the group, but they are unified in their primary concern — the safety of the world’s food supply.
Ross Oglesby works on a seal for the Sunbelt Expo Spotlight State Building. CAES News
Sunbelt Seals
A graduate of the University of Georgia College of Agricultural and Environmental Sciences is etched into Sunbelt Agricultural Exposition history.
Scientists from China and Taiwan visit with CAES researchers at the 2011 Ag Expo in Moultrie. CAES News
Asian Agricultural Sciences Summit
From tilapia to canned Mandarin oranges, Americans import many staple grocery products from Asian nations like China, Taiwan and Japan. Likewise, these countries import Georgia-grown products—chicken, cotton and pecans.