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Browse Horticulture Stories - Page 7

721 results found for Horticulture
ga fl game (1) CAES News
Rival Colleagues
While the University of Georgia and the University of Florida are longtime rivals on the football field, both land-grant universities share a commitment to growing future leaders in agriculture and natural resources. In fact, there is a lot of “cross-pollination” between UGA and the College of Agricultural and Environmental Sciences and the UF Institute of Food and Agricultural Sciences.
Aerial view of the UGArden on South Milledge Avenue as UGA and AmeriCorps VISTA students harvest vegetables. (Photo by Andrew Davis Tucker/UGA) CAES News
Growing Places
The gardens JoHannah Biang imagined creating when she was an undergraduate student were filled with ornamental flowers and trees, lush and beautiful, nourishing to the soul. Now, as a doctoral student and long-time manager of UGArden, University of Georgia’s student-run farm, Biang is an integral part of creating and sustaining an operation that has put food on the plates of thousands of underserved individuals and families in the greater Athens area.
Animal geneticist Alison Van Eenennaam is the keynote speaker for the 2022 D.W. Brooks Lecture and Awards to be held Nov. 8. (Photo courtesy of UC Davis) CAES News
2022 D.W. Brooks
Animal geneticist Alison Van Eenennaam, a University of California Cooperative Extension biotechnology specialist in the Department of Animal Science at the University of California, Davis, is the keynote speaker for the 2022 D.W. Brooks Lecture and Awards, to be held Nov. 8 at the University of Georgia Center for Continuing Education & Hotel.
Controlled environment agriculture CAES News
Controlled Environment Agriculture
Traditional agriculture is highly weather dependent, and many producers of high-value crops are shifting over from field production to controlled environment agriculture. That is where the University of Georgia’s Marc van Iersel comes in.
Many common houseplants and landscape plants are toxic to pets if ingested. If your pet gets ahold of something you think may be poisonous and begins exhibiting concerning symptoms, call your local veterinarian or the ASPCA Poison Control Center at 888-426-4435. CAES News
Toxic Plants
Every pet owner has probably asked their pet “What do you have in your mouth?!” at least once or twice — it’s an essential part of pet ownership. That’s why responsible pet ownership also includes knowing what houseplants or common flowers may be dangerous — or even fatal — to your pets.
loquat CAES News
Small Space Planting
Whether looking to create a natural screen between homes or hide an unsightly corner of a property, experts with University of Georgia Cooperative Extension say that well-chosen small trees and shrubs can help homeowners create a natural fence in the landscape.
From designing more inclusive agricultural education to developing her brand, Kristen Dunning does it her way. CAES News
Setting the Course
Since landing at the University of Georgia in 2018, Kristen Dunning has been building opportunities. While at the College of Agricultural and Environmental Sciences, she has become a student leader and researcher, started a successful personal care products business, and developed an idea to make the industry she loves more transparent in its history and more equitable in its future.
A sign for the Rosalynn Carter Butterfly Trail at the Visitor Center in Plains. CAES News
Carter Birthday Celebration
University of Georgia Cooperative Extension is partnering with the Rosalynn Carter Butterfly Trail to honor the former first lady’s work in pollinator conservation with a unique 95th birthday initiative.
UGA's Southeast Research and Education Center will host its annual field day from 9 a.m. to 3 p.m. Wednesday, Aug. 10. The 720-acre facility has over 60 ongoing research projects, with an emphasis on the efficient use of water. CAES News
Midville Field Day
The University of Georgia Southeast Research and Education Center will host its annual field day from 9 a.m. to 3 p.m. Wednesday, Aug. 10. The annual event is an open house tour of current research projects taking place at the center where College of Agricultural and Environmental Sciences faculty will highlight the work they are doing in cotton, peanuts, soybeans, corn, small grains and cover crops.