University of Georgia Cooperative Extension plant pathologist Bob Kemerait cautions Georgia peanut producers in the midst of harvesting this year’s crop that it’s never too early to look ahead to 2020, especially with regards to tomato spotted wilt virus (TSWV).
Peanut harvest season in Sylvester, Georgia, is more than just farmers digging up the fruits of their labor. It’s a time of celebration for agriculture, the sector that drives the economic footprint in this rural community.
University of Georgia Cooperative Extension agricultural economists and the U.S. Department of Agriculture (USDA) Farm Service Agency (FSA) will jointly hold producer meetings throughout Georgia from Oct. 8-11. The meetings will address three major government support programs including disaster assistance, trade assistance and farm safety-net programs.
Georgia’s recent hot, dry weather has dryland peanut farmers making tough decisions about when to dig their crops, according to Scott Monfort, University of Georgia Cooperative Extension peanut agronomist.
The University of Georgia Tifton campus and the College of Agricultural and Environmental Sciences (CAES) are providing high school and college students the opportunity to explore a career in agriculture at the upcoming ShowCAES recruitment event.