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Greg Huber, the training coordinator for the University of Georgia Center for Urban Agriculture, received GGIA’s Communicator of the Year Award. The award honors the individual who best served the horticulture industry in Georgia through the media and other forms of promotion. He is shown with the center's personal UGA mascot, Agga. Huber designed the mascot which wears a green sweater and is adorned with plant life typically found in urban landscapes. Huber also designed the UGA Griffin Campus’ original Uga mascot which is located on the campus quad where it welcomes visitors to the campus. CAES News
Industry Honors
Three University of Georgia College of Agricultural and Environmental Sciences (CAES) experts received awards from the Georgia Green Industry Association (GGIA) during the association’s WINTERgreen Tradeshow and Conference in Duluth last month.
Sustainable agriculture experts at the University of Georgia are offering a two-day intensive workshop March 23 and 24 to help small growers make the most of the upcoming season and build their farms into strong, productive businesses. CAES News
Farm Business Training
With spring right around the corner, many small growers are getting ready for this year’s farmer’s market and consumer-supported agriculture (CSA) season.
Professor and UGA Extension Entomologist Will Hudson projects images of a beneficial predator from his microscope during a presentation on beneficial insects. CAES News
Nature's Helpers
While the use of beneficial insects and other biocontrols for agricultural pest management hasn’t gained widespread usage in open field production, some Georgia farmers are using natural control methods in greenhouse and high-tunnel production.
University of Georgia scientists WenZhan Song, left, and Marc van Iersel are working together to tackle the issue of energy efficiency in controlled-environment agriculture. CAES News
Research Collaboration
It might not seem like engineering and horticulture have much in common, but engineer WenZhan Song and horticulturist Marc Van Iersel are finding new ways to intertwine their respective fields thanks to the President's Interdisciplinary Seed Grant Program at the University of Georgia.
UGA's Tim Coolong was recognized at the Southeast Regional Fruit and Vegetable Conference on Saturday, January 12, 2019. Coolong received the Donnie H. Morris Award of Excellence in Extension. CAES News
Award Winners
University of Georgia vegetable horticulturist Tim Coolong received the Donnie H. Morris Award of Excellence in Extension during the Southeast Regional Fruit and Vegetable Conference in Savannah, Georgia, on Jan. 12.
Wood ash leftover from roaring fires added to a garden plot also adds calcium and magnesium to the soil, similar to applying lime. UGA Cooperative Extension experts say, like lime, wood ash will increase the pH level in your soil, so add it in moderation. CAES News
Wood Ash
Many Georgia families enjoy building roaring fires in their fireplaces or wood-burning stoves during the winter. Whether as a source of heat or for enjoyment, when the flames die down, a pile of wood ash remains. University of Georgia Cooperative Extension consumer vegetable specialist Bob Westerfield says that wood ash can be added to garden soil in moderation.
UGA's newest pecan variety, ‘Avalon’, in 2017. The pecan's extreme resistance to scab disease makes it desirable for pecan farmers looking to replenish their crop after Hurricane Michael. CAES News
New Pecan Cultivar
Georgia pecan producers who are looking to replenish their crop after Hurricane Michael can turn to the ‘Avalon’ variety for a nut that produces high yields and is highly resistant to scab disease, according to University of Georgia pecan breeder Patrick Conner.
UGA organic horticulture expert Julia Gaskin is shown teaching participants about soil composition at the 2011 Georgia Organics Conference. Gaskin will help lead a presentation during the 2019 Georgia Organics Conference in Tifton, Georgia on Feb. 8-9. CAES News
Georgia Organics Conference
With demand rising for organic produce and the industry growing to meet the need, the Georgia Organics Conference is a pivotal event for educating organic growers in Georgia and throughout the South.
Ruqayah Bhuiyan, a junior studying horticulture at the UGA College of Agricultural and Environmental Sciences, spent spring 2018 interning at NASA, where she worked on methods to produce fresh produce for astronauts. CAES News
NASA Internship
It all started with a movie many people haven’t seen. About 10 years ago, Ruqayah Bhuiyan sat down to watch “Sunshine,” a movie about astronauts flying to the sun. Amid all of the high drama, fission bombs and personal conflict aboard the ship, there was a garden.