Menu

Browse Crop and Soil Sciences Stories - Page 9

655 results found for Crop and Soil Sciences
The 2021 Georgia Ag Forecast seminar will be held online at no cost starting at 9:30 a.m. Friday, Jan. 29. CAES News
2021 Ag Forecast
Economists from the University of Georgia College of Agricultural and Environmental Sciences will discuss the effects of COVID-19 on farming, highlight agritourism impacts in the state, and give a forecast of top commodities for the next year during the annual Georgia Ag Forecast.
A pivot uniformity or "catch can" test is conducted to verify that the system is applying water uniformly. Performing irrigation system maintenance during the winter months can ensure the system’s longevity. CAES News
Center pivot maintenance
With winter just around the corner, now is a good time to perform some preventive maintenance on center pivot irrigation systems and to have them winterized.
Doster Harper, a junior studying agriscience and environmental systems at the College of Agricultural and Environmental Sciences, was named president of the 2020-21 National FFA Officer Team. Harper is from Covington, Georgia, and attended Newton College and Career Academy. (Photo by Sean Montgomery) CAES News
Doster Harper
At first, Doster Harper didn’t think FFA or a career in agriculture was a good fit for him. But a science experiment about honeybees and some encouragement from his advisor and older students helped change his mind.
College of Agricultural and Environmental Sciences researchers tested biodegradable pots made from (left to right) wood pulp fiber, cow manure and coconut coir. CAES News
Sustainable Gardening
Professional and home gardeners alike can grow landscapes sustainably with the help of biodegradable plant containers, but gardeners may wonder whether these containers decompose quickly enough to avoid hindering plant growth.
Cotton on the UGA Tifton campus in this 2013 file photo. CAES News
Three products approved
The U.S. Environmental Protection Agency (EPA) has approved new five-year registrations for two dicamba products and extended the registration of an additional dicamba product for use on dicamba-tolerant cotton and soybeans in a decision estimated to save growers and producers of the products millions of dollars in lost revenue.
Mohamed Mergoum, the Georgia Seed Development-UGA Foundation Professor in Wheat Breeding and Genetics at the Institute of Plant Breeding, Genetics and Genomics, examines wheat seedlings in the greenhouse at the UGA Griffin campus. CAES News
Long Haul Research
Three new wheat varieties released this year by the University of Georgia’s wheat breeding program are the product of more than a dozen years of work by breeders on the UGA Griffin campus.
Julie Borlaug will deliver the 2020 D.W. Brooks Lecture, "Using Innovation and Technology to End Hunger and Poverty," as part of the College of Agricultural and Environmental Sciences annual faculty awards celebration. CAES News
D.W. Brooks Lecture 2020
Julie Borlaug is continuing the legacy of her late grandfather, agronomist and Nobel laureate Norman E. Borlaug, and inspiring the next generation by advocating for innovation and technology in agricultural production to end world hunger.
Huang's team will research cost-effective treatments to remove per- and polyfluoroalkyl substances (PFAS) from water, wastewater and biosolids to ensure safe water for drinking and agricultural application. CAES News
Pollutant Research
The U.S. Environmental Protection Agency recently awarded nearly $1.6 million in research funding to University of Georgia’s Jack Huang to research cost-effective treatments to remove per- and polyfluoroalkyl substances (PFAS) from water, wastewater and biosolids to ensure safe water for drinking and agricultural application in rural areas. Huang, an associate professor in the Department of Crop and Soil Sciences on the UGA Griffin campus, is one of only three researchers whose teams received funding from the EPA.
Fescue contains an endophyte — a fungus that lives within the plant — that gives the grass desirable attributes but produces alkaloids that are toxic to animals who graze on it, a defense mechanism meant to prevent overgrazing. Pictured are the slender tubes of the endophytic fungus (Neotyphodium coendophialum) in the intercellular spaces of tall fescue. CAES News
Fescue Toxicity Grant
A $500,000 grant from the U.S. Department of Agriculture will allow researchers at the University of Georgia to examine the minutiae of cattle and fescue microbiome interaction to find targets that will help mitigate the effects of fescue toxicosis, a forage-related condition that costs the U.S. beef industry more than $1 billion each year.