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UGA researchers released new red 'RubyCrisp' muscadine variety for those who want a sweet berry flavor with just a hint of muscadine. CAES News
Sweet, Red Muscadine 05/20/20 Sadie Lackey
From late summer into fall, Southerners start looking for muscadines — a popular grape native to the Southeastern U.S. Selections run from the dark purple, thick-skinned traditional muscadine to a light golden green variety. Soon, growers and consumers can add a new red variety to the mix.
UGA faculty Nick Fuhrman and James Shelton perform stream fish sampling for their "Natural Resource Management for Teachers" lab. CAES News
Transformative Learning 05/14/20 Maria M. Lameiras
Learn how seven faculty members tackled distance learning.
Hedges, like the Taxus baccata (yew) pictured at Hills and Dales Estate in LaGrange, Georgia, can shape and frame a view, divide spaces in a landscape and provide privacy. CAES News
Hedge Recommendations 05/13/20 Josh Fuder, Sheri Dorn
Would you like to enclose your backyard so that you can enjoy your coffee on the patio without your neighbor’s security camera spotting your pajamas? Maybe you want to screen out your view of the neighbor’s yard art collection? Is your house buffeted by wind that you want to block? A hedge may be in order.
The Tecomaria capensis 'Orange' is only one of dozens of varieties of plants available at the UGA Trial Gardens online plant sale. CAES News
Virtual Plant Sale 05/12/20
The Trial Gardens at the University of Georgia will hold its annual plant sale in a virtual format this year. The sale will be open for online orders from 1 a.m. Wednesday, May 13, through 10 a.m. Friday, May 15, and plant pickup will be on Saturday, May 16, and Monday, May 18.
UGArden Farm Manager JoHannah Biang practices safety guidelines imposed due to the COVID-19 crisis while harvesting greens for distribution to food insecure families in the Athens, Georgia, area. CAES News
Feeding Souls 04/22/20 Maria M. Lameiras
At UGArden, the University of Georgia’s student community farm, plots of lettuce, kale, beets, carrots and greens planted during the winter wait to be harvested. Despite the absence of dozens of student workers due to the campus closure prompted by the COVID-19 crisis, a handful of staff at the garden are keeping fresh produce flowing out into the community to benefit food-insecure families.
Squash plants grow in the UGA Research and Education Garden. CAES News
Vegetable Gardening 04/20/20 Bob Westerfield
While adults and children spend more time at home as a result of the COVID-19 crisis, planting a garden or container garden is a great activity to plan together. It’s outside, active, educational and edible. With some grocery stores taking longer than usual to stock some items, vegetable gardening is a great way to keep your refrigerator stocked.
In the spring, crape myrtles add color with flowers. In the fall, they add color with brightly colored leaves. CAES News
Crape Myrtles 04/16/20 Greg W. Bowman
Crape myrtles are one of my favorite landscape additions because they produce blooms that provide summer color, handle drought when established and, overall, have few issues with disease and insects.
A native bee at the UGA Research and Education Garden on the Griffin Campus. CAES News
Pollinator Activities 04/09/20 Becky Griffin
Across the state, flowers are blooming and the pollinators are out. A pollinator garden can be a great place for your family to explore, especially during stressful times.
Georgia's Southern Piedmont grape farmers are finding success with hybrid varieties popularized in Texas wine country, like these Lenoir grapes grown in Haralson County. CAES News
Grape Workshops 02/27/20 Sharon Dowdy
UGA Extension is holding a series of workshops specifically for Georgia grape growers. The classes, set for March 3 in Carrollton, Georgia; March 5 in Dahlonega, Georgia; and March 17 in Ellijay, Georgia, will cover disease and insect control and other critical components of an integrated pest management program for vineyards.