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News Stories - Page 212

Peanuts growing at the Lang Farm on the UGA Tifton campus in 2017. CAES News
'Very good crop' of Georgia peanuts expected
Georgia’s dryland peanut crop excelled this year, while irrigated fields lacked in comparison to past years, said University of Georgia Cooperative Extension peanut agronomist Scott Monfort. The result is a crop estimated to average 4,400 pounds per acre.
The 'Paulk' variety is UGA's newest muscadine release. CAES News
UGA releases 'Paulk' muscadine variety
The newly released University of Georgia ‘Paulk’ muscadine offers reliable yields for growers and bigger fruit for consumers.
One or two cookies won't hurt during the holidays. CAES News
Navigating holiday party treats
The holiday season is filled with all types of parties. While they can put you in a festive mood and allow you to catch up with family and friends, they can also derail your diet when finger foods and delicious beverages abound.
Hope Meeks, a crabber and co-owner of Southside Shellfish in Savannah, teaches a crowd of about 50 about the life cycle and the proper harvest preparation of Georgia blue crabs during an Ocean to Table class taught by UGA Cooperative Extension and UGA Marine Extension and Georgia Sea Grant in November. CAES News
Seafood serves as a traditional Christmas meal in Georgia's low country and many other parts of the world
While Christmas dinners in the South usually revolve around a glazed ham or a golden-roasted turkey, families in other parts of the world turn to the sea for their holiday feasts.
Snow coats leaves in March 2009 in Athens, Ga. CAES News
North Georgia landscapes suffer damage from December snowfall.
North Georgia landscapes have been either dusted or covered with snow this December. Now, homeowners are dealing with the damage that trees and shrubs suffered as a result of heavy, wet snowfall causing vulnerable branches to bend and break.
UGA Extension pecan specialist Lenny Wells communicates regularly to industry leaders and Georgia pecan farmers through his blog at blog.extension.uga.edu/pecan/. He provides updates on timely topics like pecan prices, what pests to watch for and his observations on the crop's harvest. CAES News
Blogs an effective communication tool for Extension agents
For University of Georgia Cooperative Extension specialists and agents, blogs are a vital tool for quickly getting information out to Georgia producers.
Through the "Trees for Bees" project, University of Georgia Cooperative Extension agents are teaching children and adults how to create pollinator habitats. To promote a diverse pollinator habitat, plant pollinator-friendly plants, provide nesting boxes for cavity-nesting bees, leave spots of bare ground for ground-nesting bees and allow winter weeds to bloom to increase floral resources. CAES News
Pollinators need more than pollen and nectar to survive and help produce food for people
Pollinators are essential to the production of native plants and food crops. To help pollinators like bees and butterflies do their jobs of moving pollen, home gardeners can provide a habitat that provides water and shelter.
Spring is right around the corner, and so are spring flowers, summer vegetables and all the gardening these seasons bring. CAES News
A pollinator-friendly garden can be created in the shade
For homeowners surrounded by shade, pollinator-friendly landscapes can seem unattainable, but they don’t have to be. Landscapes graced with trees and an abundance of shade can be great resources for pollinators, too.
Leslie Edgar is the UGA College of Agricultural and Environmental Sciences department head for the Department of Agricultural Leadership, Education and Communication. CAES News
Leslie Edgar is new head for Agricultural Leadership, Education and Communication at UGA
Leslie Edgar joins the UGA College of Agricultural and Environmental Sciences as the new department head for the Department of Agricultural Leadership, Education and Communication.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.