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News Stories - Page 151

When cows are exposed to a temperature-humidity index above 68, their milk production begins to decrease. UGA animal and dairy scientists are searching for ways to ease heat stress and improve dairy productivity. CAES News
UGA-Tifton conducts research to help dairy cattle deal with heat stress 08/14/19 Clint Thompson
Georgia’s summer heat can make it hard to do almost anything outside and, for dairy cows, that includes producing milk. Heat stress is inevitable in the Southeast U.S., and the first week of August had temperatures soaring past 100 degrees Fahrenheit.
The Georgia Peanut Achievement Club honors farmers throughout the state who produced the highest yields. Pictured are the farmers, industry sponsors, UGA Peanut Team and Extension agents on August 10, 2019. CAES News
UGA honors producers at annual Georgia Peanut Achievement Club meeting 08/13/19 Clint Thompson
The University of Georgia Peanut Team honored Georgia’s top peanut producers this weekend at the annual Georgia Peanut Achievement Club meeting held on Jekyll Island, Georgia.
UGA's College of Agricultural and Environmental Sciences is part of a collaborative effort to develop a smartphone irrigation app for pecans. CAES News
UGA Extension plans pecan growers field day for Aug. 28 in Appling County 08/08/19 Chad Cain
University of Georgia Cooperative Extension will host the Southeast Georgia Pecan Field Day in Baxley, Georgia, on Wednesday, Aug. 28.
Effective Aug. 1, Allisen Penn became the associate dean for Extension and outreach for the UGA College of Family and Consumer Sciences. CAES News
Penn named FACS associate dean for Extension at UGA 08/08/19 Cal Powell
The University of Georgia College of Family and Consumer Sciences (FACS) has named Allisen Penn the associate dean for UGA Cooperative Extension and outreach. Penn comes to UGA having spent the previous decade as a regional program leader for University of Tennessee Extension in Nashville.
As part of a Georgia 4-H urban-rural student exchange program, 24 students toured across the state this summer to visit agricultural businesses. The One Georgia program students are shown with Georgia Grown Chef Olivia Rader (center in apron) during a tour of the Georgia Department of Agriculture. CAES News
Georgia 4-H program teaches students about the agricultural diversity of their home state 08/06/19 Sharon Dowdy
Twenty-four Georgia 4-H teenagers spent their summer in a unique agriculture-focused student exchange program without leaving the state. Funded by the Thalia and Michael C. Carlos Foundation, One Georgia 4-H is an urban-rural 4-H exchange program designed to showcase the importance of agriculture in rural and urban Georgia.
Bermuda grass stem maggot damages the upper leaves of a forage crop. Lisa Baxter estimates about 60% yield loss in this picture. CAES News
Drought changes management strategy for Bermuda grass stem maggot 08/06/19 Clint Thompson
Drought-like conditions this summer are forcing Georgia forage farmers to delay treatments for Bermuda grass stem maggot, according to Lisa Baxter, University of Georgia Cooperative Extension forage specialist.
University of Georgia Distinguished Research Professor Emeritus Larry Beuchat (right) and UGA Professor Francisco Diez were recognized by the International Association for Food Protection at the association’s annual meeting held July 21–24, 2019, in Louisville, Kentucky. CAES News
Beuchat, Diez honored by International Association for Food Protection 08/06/19 Sharon Dowdy
Two University of Georgia College of Agricultural and Environmental Sciences food scientists have been presented awards of excellence from the International Association for Food Protection (IAFP). Distinguished Research Professor Emeritus Larry Beuchat and Professor Francisco Diez were recognized at the association’s annual meeting held July 21–24 in Louisville, Kentucky.
Irrigation maintenance is key for farmers to avoid costly malfunctions once the growing season begins. CAES News
Irrigation malfunctions a concern during hot, dry summer 08/05/19 Clint Thompson
During a summer when Georgia corn farmers have relied heavily on their irrigation systems working effectively, many struggled with equipment malfunctions that may have reduced crop yields. University of Georgia Cooperative Extension irrigation specialist Wes Porter believes that those problems can be avoided in the future if producers make necessary modifications after the growing season.
Georgia's peach crop is having a resurgence this year thanks to the lack of late freezes and sufficient chilling hours during the winter. CAES News
Georgia's peach crop in good shape after two down years 08/01/19 Clint Thompson
Georgia peach farmers are feeling “peachy” about the outlook for this season’s crop, which is expected to more than double last year’s volume, according to Jeff Cook, University of Georgia Cooperative Extension Agriculture and Natural Resources agent for Peach and Taylor counties.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

Media Contacts

Cassie Ann Kiggen Chief Communications Officer
cakiggen@uga.edu 706-542-6190
Jordan Powers Public Relations Manager
jpowers@uga.edu 706-542-4274