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News Stories - Page 101

An eight-year-old Momi fir in a test plot on the UGA Griffin campus that is part of research by Mark Czarnota and his team to develop a heat-resistant, disease-resistant fir species for the Christmas tree, ornamental and timber industries. CAES News
A Southern fir Christmas tree is on the horizon for ornamental and timber industries 12/23/20 Mark Czarnota
During the holiday season in the U.S., more than 20 million freshly cut Christmas trees are sold every year, with fir trees topping the most-desired list. Unfortunately growers cannot meet the needs of consumers, and every year, there is a shortage of trees, primarily due to the incredible losses of susceptible firs — including balsam, Fraser, Canaan and others — to the root fungus Phytophthora.
Whether it involves walking, yoga or dancing like no one is watching, physical activity can have a significant impact on your mental health, decrease blood pressure and lower blood sugar levels. CAES News
Practice self-care to combat holiday stress 12/22/20 Keishon Thomas
Whether you are planning to celebrate the holidays face-to-face or virtually, it is understandable if you are feeling mentally drained. As we face the challenges of navigating the holidays safely, there are a variety of ways to focus on mental health.
The 2021 Georgia Ag Forecast seminar will be held online at no cost starting at 9:30 a.m. Friday, Jan. 29. CAES News
Georgia Ag Forecast to be held online Jan. 29 12/17/20 Josh Paine
Economists from the University of Georgia College of Agricultural and Environmental Sciences will discuss the effects of COVID-19 on farming, highlight agritourism impacts in the state, and give a forecast of top commodities for the next year during the annual Georgia Ag Forecast.
The 2020 Georgia 4-H State Cotton Boll and Consumer Judging Competition first place Senior Team winners and High Overall Individual will receive Georgia Master 4-H’er status, be honored at Georgia State 4-H Congress in July in Atlanta, and represent Georgia in the Consumer Decision Making contest at Western National Roundup in January 2021 in Denver, Colorado. CAES News
Georgia 4-H'ers showcase their consumer economic skills in first virtual competition 12/16/20 Cristina Luisa deRevere
Thirty youth participated in the 2020 Georgia 4-H State Cotton Boll and Consumer Judging Competition sponsored by the Georgia Cotton Commission on Dec. 12. This year, the contest was held in a virtual format.
Garden tools are a great gift for any gardener. CAES News
Great gifts for gardeners everywhere 12/14/20 Sheri Dorn
Both veteran and novice gardeners have spent many hours taking care of plants and gardens while spending extra time at home this year.
Blossom-end rot, which manifests in the first few weeks of growth after tomato flowers are pollinated, causes black, rotted areas on the blossom end of the fruit, opposite the stem. CAES News
Getting to the bottom of blossom-end rot 12/10/20 Maria M. Lameiras
Home gardeners and commercial farmers alike can attest to the disappointment of seeing a beautiful tomato ripening on a vine, only to discover that the fruit has dark, sunken pits at the blossom end of the fruit. Called blossom-end rot (BER), this physiological disorder is prevalent in fruit and vegetable crops, including tomatoes, and can cause severe economic losses.
A pivot uniformity or "catch can" test is conducted to verify that the system is applying water uniformly. Performing irrigation system maintenance during the winter months can ensure the system’s longevity. CAES News
Inspect center pivot irrigation systems now to prevent issues later 12/10/20 Cale Cloud, David Hall
With winter just around the corner, now is a good time to perform some preventive maintenance on center pivot irrigation systems and to have them winterized.
UGA's Department of Animal and Dairy Science is particularly invested in experiential learning opportunities to encourage workforce readiness among undergraduates, of whom only about 15% come from a traditional agricultural production background. CAES News
Researchers identify critical animal and food industry issues to inform and effect change 12/09/20 Allison R. Byrd
By 2050, the animal and food industry will need to be able to feed a world with a projected population increase of 2.1 billion. With the help of industry and academic experts, University of Georgia researchers identified the most pressing issues for the animal and food industry.
Joined by departmental student ambassadors, Todd Applegate (far right), UGA poultry science department head, sends a thank you to donors for supporting the university’s Department of Poultry Science. CAES News
UGA awarded USPOULTRY Foundation student recruiting grant 12/04/20
The USPOULTRY Foundation recently awarded a $23,292 student recruiting grant to the University of Georgia.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

Media Contacts

Cassie Ann Kiggen Chief Communications Officer
cakiggen@uga.edu 706-542-6190
Jordan Powers Public Relations Coordinator & Writer
jpowers@uga.edu 706-542-4274