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Georgia 4-H offers digital environmental education series CAES News
Georgia 4-H continues diverse online programming
This past year has presented Georgia 4-H with the opportunity to create new and innovative programming options to meet the challenges of virtual school options and social distancing required by the COVID-19 crisis. Because these circumstances have precluded students from attending traditional environmental education programming at Georgia 4-H centers and 4-H club meetings at local University of Georgia Coooperative Extension offices, teachers and parents have needed entertaining and educational online resources to keep youth engaged in non-traditional learning environments. In response, Georgia 4-H launched “From The Mountains To The Sea,” “Zoom into Science” and “Blast Off with Georgia 4-H” to allow the state’s youth to continue their participation in 4-H programming remotely.
Since it launched in 2013 and 2014, Georgia’s citrus industry has grown to about 2,000 acres of commercial citrus planted in southern Georgia, primarily cold-hardy satsumas. CAES News
UGA citrus trials support growing industry in Georgia
Ongoing citrus rootstock trials being conducted by University of Georgia Cooperative Extension in Lowndes County hold promise for increased yields, improved fruit quality and greater disease resistance.
Robin Buell will join the University of Georgia in fall 2021 as its newest Georgia Research Alliance Eminent Scholar in the College of Agricultural and Environmental Sciences. (photo courtesy of MSU) CAES News
Plant genomicist Buell to join UGA as Georgia Research Alliance Eminent Scholar
Robin Buell, University Distinguished Professor at Michigan State University and a renowned plant genomics expert, will join the University of Georgia in fall 2021 as its newest Georgia Research Alliance Eminent Scholar.
A UGA student campus sustainability grant will provide funds to install regionally appropriate fruiting trees and shrubs near Lake Herrick to provide experiential learning, on-site education and long-term fruit foraging opportunities for students and visitors. CAES News
Students awarded campus sustainability grants
A University of Georgia student-led project hopes to produce fruitful results with an edible landscape near Lake Herrick.
Natural predators from turf lawns were placed in petri dishes where the marks made by the insects were preserved in soft clay. CAES News
Clay models track the activity of beneficial insects in turfgrass
Modeling clay isn’t limited to art classrooms and sculpting studios. University of Georgia researchers developed a tool to track beneficial insects in turfgrass systems using clay models. Tracking these good predators can help develop eco-friendly pest management techniques for both home lawns and commercial sod growers.
Schematic representation of the secretion pathways of plant CLE peptides and their mimicry injected by nematodes into the plant cell cytoplasm.— © New Phytologist CAES News
Invisible pest causes more than $1 billion in crop losses by taking control of plants’ natural processes
A newly published study led by researchers from the University of Georgia and several partner institutions reveals a discovery that could lead to new control strategies for a tiny-but-persistent agricultural pest that causes enormous soybean losses.
Radon levels in Georgia counties based on data from tests from four radon labs from January 1990 through December 2019. Counties with fewer than 15 radon tests are not included. CAES News
Homeowners should test for deadly, invisible gas
As it is every year, January is National Radon Action month. However, this year feels different, as many people are spending more time at home to keep each other safe and healthy. This makes it even more important that we test our homes for radon, a colorless, odorless gas that is the second-leading cause of lung cancer.
Oglethorpe County 4-H’ers prepared animal-safe treats to donate to a local animal rescue shelter. CAES News
4-H Cooking to Share helps rescue animals
In Oglethorpe County, 4-H’ers have met monthly for the past seven years as a part of the Georgia 4-H Cooking to Share initiative, which challenges 4-H’ers across the state to develop cooking skills by preparing food for families in need. This past program year, more than 60 families benefited from this project in Oglethorpe County. To adapt to COVID-19 restrictions, 4-H'ers began preparing animal-safe treats for a local animal shelter.
A 4S student from Reynaldo Salinas Institute in Honduras poses with produce he grew at home through the Honduras 4S From Home program. CAES News
UGA Extension partners with universities to bring 4-H to Latin America
The University of Georgia, The Ohio State University and Zamorano Pan-American Agricultural University, a private university in Honduras, partnered to facilitate 4-H programming during the COVID-19 pandemic at six Honduran schools, reaching 180 students.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.