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Roger Thurow, a veteran foreign correspondent for the Wall Street Journal and anti-hunger activist, will visit the University of Georgia on Nov. 7 to deliver the College of Agricultural and Environmental Sciences' D.W. Brooks Lecture at 3:30 p.m. in the UGA Center for Continuing Education. CAES News
D.W. Brooks Lecture 2016 10/10/16 Merritt Melancon
Roger Thurow, veteran foreign correspondent for the Wall Street Journal and anti-hunger activist, will visit the University of Georgia on Nov. 7 to deliver the College of Agricultural and Environmental Sciences’ D.W. Brooks Lecture at 3:30 p.m. in the UGA Center for Continuing Education.
John Woodruff CAES News
Georgia Agricultural Hall of Fame 10/06/16 Casey Chastain
On Nov. 11, the University of Georgia College of Agricultural and Environmental Sciences will induct former Georgia Rep. Richard Royal and pioneering Georgia soybean specialist John Woodruff into the Georgia Agricultural Hall of Fame.
From left, CAES Congressional Agricultural Fellows Emily Smith, Brandon Poole, Guy Hancock, Jake Parker, Brock Pinson, Malik Grace and Brianna Roberts pose with a UGA flag in front of the U.S. Capitol. CAES News
2016 CAES Congressional Fellows 05/26/16 Merritt Melancon, Samantha Anderson
Seven University of Georgia students have embarked on the opportunity of a lifetime: serving as Congressional Agricultural Fellows in Washington, D.C.
Members of the ExTEND Advanced Leadership Training Program graduated May 5 after two years of leadership workshops. CAES News
ExTEND Leadership Program 05/05/16 Whitney Dixon
More than a dozen University of Georgia Cooperative Extension leaders graduated from UGA’s ExTEND Advance Leadership Training Program on May 5.
Colquitt County Extension ANR agent and county coordinator Jeremy Kichler speaks during Sunbelt Field Day in July, 2015. CAES News
Farmer Trainings 03/23/16 Clint Thompson
University of Georgia Cooperative Extension county agents will now come to farms to teach a series of pesticide-focused trainings to agricultural producers through a new, unprecedented training initiative.
Pictured are in-line feeders delivered by AgrAbility to a farmer in Fitzgerald. CAES News
AgrAbility Program 03/23/16 Kenzie Kesselring
A U.S. Department of Agriculture-funded organization that that strives to help farmers with disabilities, the AgrAbility Project in Georgia is set to host an expo in Tifton, Georgia, to introduce farmers to equipment designed to assist those with disabilities.
Amanda Wilbanks, owner of Southern Baked Pie Company in Gainesville, accepts her University of Georgia Flavor of Georgia grand prize trophy from Gov. Nathan Deal, UGA College of Agricultural and and Environmental Sciences Dean Sam Pardue and Georgia Agriculture Commissioner Gary Black Tuesday March 15. CAES News
2016 Flavor of Georgia Winners 03/17/16 Merritt Melancon
Amanda Wilbanks, owner of Gainseville’s Southern Baked Pie Company, baked her way to the grand prize with her caramel pecan pie in the University of Georgia’s 2016 Flavor of Georgia Contest.
While bee populations have been declining for the past several decades, urban beekeeping and public awareness of pollinators are on the rise. CAES News
Pollinator Decline 03/10/16 Stephen Pettis
With reports of declining monarch butterfly populations and honeybee deaths, the plight of pollinators and other beneficial insects has been headlining the news for months now.
Don Shurley, a cotton economist with the UGA Tifton Campus, talks about managing risk during a workshop on Feb. 25, 2016. CAES News
Farm Workshop 02/25/16 Clint Thompson
University of Georgia Cooperative Extension and the UGA Small Business Development Center came together on Thursday to offer a new business workshop for farmers in south Georgia. The conference provided a glimpse into the various components of a successful farming operation, including sessions on forecasting cash flow and getting your food product to the market.