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News Stories - Page 263

Pictured is a rain simulator used by UGA scientists on the UGA Tifton Campus. CAES News
Rain simulation project aimed at improving Georgia vegetable production 11/10/16 Kyle Dawson
A simulated rain research project coordinated by two University of Georgia scientists is aimed at enhancing and improving vegetable production.
As of Nov. 1, almost 75 percent of Georgia has been designated as having abnormally dry or drought conditions, according to the U.S. Drought Monitor. Image credit: USDA Drought Monitor. CAES News
Almost 75 percent of Georgia now experience some level of drought or abnormally dry conditions 11/10/16 Pam Knox
After five months of above-normal temperatures and dry conditions, almost 75 percent of Georgia is now experiencing some level of drought or abnormally dry conditions.
On Nov. 7, 2016 the University of Georgia College of Agriculture and Environmental Sciences honored faculty and staff at the D.W. Brooks Lecture and Awards Ceremony. Those honored included; from left front row; Brian Fairchild, Julia Gaskin, JoAnne Norris, Wayne Parrott, Bill Tyson; and from left back row; Peter LaFayette, Carla Barnett, Lindsey Barner, Tim Brenneman, Nick Fuhrman and Ron Walcott. CAES News
Speaker blames lack of will — not a lack of food — for global epidemic of malnutrition 11/09/16 Merritt Melancon
One in four children will suffer severe developmental issues due to hunger. Although this number may be overwhelming, nothing will change if people continue to ignore the problem.
UGA weed scientist Stanley Culpepper speaks during the Sunbelt Field Day in 2015. He is among the scheduled presenters during this year's field day on July 25, 2019. CAES News
UGA's Culpepper to receive prestigious award 11/03/16 Clint Thompson
World-renowned researcher Stanley Culpepper, University of Georgia Cooperative Extension weed scientist on the UGA Tifton Campus, will receive the 2016 regional Excellence in Extension Award from the Association of Public and Land-grant Universities (APLU).
University of Georgia Cooperative Extension experts say washing hands after petting animals at fairs and festivals is a must. Petting zoos and farms can be a source of E. coli transmission. Reduce your risk of becoming ill by visiting hand-washing stations immediately and thoroughly washing your hands. CAES News
Wash hands well when visiting fairs, petting zoos and festivals 10/27/16 Judy A. Harrison
It is the time of year for visiting pumpkin patches, fall festivals and Christmas tree farms. Many of these venues have petting zoos and sell food products – a combination that is a potential health risk if proper hand washing isn’t included.
Pecan orchard damaged in Screven County. CAES News
Southeast Georgia farmers still assessing damage from Hurricane Matthew 10/27/16 Clint Thompson, Kyle Dawson
Pecan and cotton crops took the brunt of the agricultural hit by Hurricane Matthew, and southeast Georgia pecan and cotton farmers are still assessing the damage from the Friday, Oct. 7, to Monday, Oct. 10, weekend.
The 'Taishan Orange' marigold makes the perfect fall container plant, especially when it's combined with 'Trusty Rusty' coleus and 'Can-Can' calibrachoa. CAES News
Nothing says fall like mari-mums 10/27/16 Norman Winter
Mari-mums are large-flower marigolds, known botanically as Tagetes erecta, that are reminiscent of chrysanthemums. Many of them really look like the old-fashioned homecoming mums of the ‘50s and ‘60s, only smaller.
Calibrachoa 'Cabaret® Lemon Yellow' was a crowd favorite at the public open house before being selected as a Classic City Garden Award winner. It was quick to grow into a mound of deep green foliage that became covered in deep lemon-yellow flowers. This plant remained in full bloom all summer. CAES News
The Trial Gardens at UGA announce 2016's Classic City Awards recognize the best of this summers test plants. 10/27/16 Merritt Melancon
Every summer, the staff of the Trial Gardens at the University of Georgia raises hundreds of varieties of new ornamentals, and the best of those plants become Classic City Garden Award winners.
University of Georgia College of Agricultural and Environmental Sciences master's degree student Esther Akoto works with composting barrels as part of her research into whether composting kills the aflatoxin-producing molds in peanut field waste. CAES News
UGA food science student looks to composting to help protect peanut from aflatoxin contamination 10/27/16 Allison Floyd
Ghana native Esther Yeboah Akoto, who is currently pursuing her master’s degree in food science and technology at the University of Georgia, is working to help farmers diminish aflatoxin contamination in their soil by composting field waste.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

Media Contacts

Cassie Ann Kiggen Chief Communications Officer
cakiggen@uga.edu 706-542-6190
Jordan Powers Public Relations Manager
jpowers@uga.edu 706-542-4274