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Browse Commercial Vegetables Stories - Page 19

166 results found for Commercial Vegetables
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University of Georgia students and staff and other volunteers learn how to plant onions at a farm in Winterville, Ga., in 2009. CAES News
Bare-root transplants 02/18/10 George E. Boyhan
It harkens back to another era, but you can still buy vegetable transplants that have bare roots. Your local feed and seed may still carry them, particularly if you live in a rural area.
Drip irrigation helps to keep soil and water from splashing on plants leaves, which helps cut down on plant disease. CAES News
Veggie diseases 02/18/10 Brad Haire
Georgia’s climate is perfect for growing many vegetables. It’s also the perfect place for plant-destroying diseases. But there are things home gardeners can do to protect their bounty.
CAES News
Organic alternatives 02/18/10 Bob Westerfield
There is nothing quite like the taste and freshness of homegrown vegetables. While growing them in the South can be a challenge – thanks to weeds, disease and insects – many of us prefer a more simplistic, environmentally-friendly approach to growing our veggies.
Butterfly Weed is a native herbaceous perennial that attracts butterflies like magnets with its florescent orange blooms. CAES News
Spring gardening 02/18/10 Stephanie Schupska
Welcome to the 35th annual Spring Garden Packet from the University of Georgia College of Agricultural and Environmental Sciences. Written by CAES faculty, editors and graduate and undergraduate students, these articles are provided to help you with timely, valuable statewide gardening information.