Published on 07/31/13

Master Cattlemen's classes set for Jackson County

University of Georgia Extension will offer the Master Cattlemen’s Program this fall in Jackson County.

The program will be held on Thursdays from 6:30 p.m. to 8:30 p.m. beginning Aug. 22 and ending Oct. 10.

Topics covered during the eight classes will include nutrition, forages, herd health, reproduction, economics/marketing, beef quality assurance, parasites, facilities, sire selection and record keeping. Speakers will include UGA Extension specialists and beef industry representatives from every area of beef cattle production.

Only two Master Cattlemen's Programs are offered statewide each year. The program will not be held again in northeast Georgia for at least two years.

The program is open to participants from surrounding counties and will be limited to the first 80 producers that sign up. The cost is $95 which includes the Master Cattlemen's notebook, a meal at all meetings and a steak dinner at the final session. A certificate of completion and Master Cattlemen’s cap will be given to participants who attend six of the eight sessions. Participants will also receive Beef Quality Assurance certification. The deadline to register for this session is Aug. 15.

For more information and to register, contact the Jackson County Extension office at (706) 367-6344.

Experts/Sources:

Frank M. Watson

Learn about cattle nutrition, forages, marketing, sire selection and much more in Master Cattlemen's classes.

Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.

Download Image

CAES News

UGA Extension supports resilience in Georgia farm communities after Hurricane Helene 12/19/24 Emily Cabrera

Hurricane Helene wrought sweeping devastation across Georgia’s agricultural sector in late September, leaving an indelible mark on both the land and the people who tend it, bringing focus to vulnerabilities in Georgia’s farming industry and the need for more robust safety nets. In addition to the physical destruction, the hurricane took an emotional toll on Georgia’s farmers. In response, UGA Extension has prioritized mental health support.

At the 2024 Georgia Life Sciences Summit held Oct. 21-22 in Atlanta, Professor Quingguo “Jack” Huang of the College of Agricultural & Environmental Sciences received the Golden Helix Innovation Award for his research in technologies to mitigate “forever chemicals” in water resources. (Photo by Andrew Davis Tucker)

CAES News

Nothing lasts forever: CAES professor finds solutions to break down ‘forever chemicals’ 12/05/24 Carson McAfee

University of Georgia Professor Qingguo “Jack” Huang always wanted to do one thing: solve problems. Growing up in a small city in central China, Huang’s favorite subject in elementary school was math, granting him the opportunity to work on many problems. In high school, his passion transitioned to science, where he learned he could feed those same interests in a way that benefited others. He was finishing high school in the 1980s when Rachel Carson’s Silent Spring made its way to Chinese newspapers, capturing Huang’s attention.

Georgia Simmons at the office of U.S. Sen. Warnock

CAES News

Georgia 4-H alum, CAES student spends semester serving at the nation's Capitol 12/03/24 Josie Smith, Cooper Hardy

Third-year University of Georgia student and Banks County 4-H alum Georgia Simmons has been in the center of the political action this fall with the Georgia 4-H Washington DC Intern Program. Simmons, an environmental resource science major in the College of Agricultural and Environmental Sciences, works in the office of U.S. Sen. Raphael Warnock. As an intern on his staff, she interacts directly with policy experts and lawmakers, participating in the legislative process while earning a semester of credit hours.

Longtime faculty member George Vellidis was named the first permanent director of the Institute for Integrative Precision Agriculture. IIPA was launched in 2022 and has grown to include more than 70 faculty members. (Photo by Paul Privette for UGA CAES)

CAES News

Vellidis named director of Institute for Integrative Precision Agriculture 12/02/24 David Mitchell

University of Georgia College of Agricultural and Environmental Sciences Professor George Vellidis has been named director of the Institute for Integrative Precision Agriculture (IIPA). His term began on Nov. 1, and he will serve as the unit’s first permanent director. “Dr. Vellidis has been a vital member of our UGA faculty for years and played a key role in launching IIPA,” said Chris King, interim vice president for research. “Whether it’s his impact as a first-class researcher and educator or the work he does behind the scenes to elevate our reputation in the field abroad, his presence has made UGA a hub for precision agriculture research.”

CAES News

CAES welcomes 2024 cohort of Rural Scholars 11/20/24 Maria M. Lameiras

The University of Georgia College of Agricultural and Environmental Sciences welcomed its fourth cohort of students chosen for the CAES Rural Scholars Program this fall just weeks after celebrating the program's first graduation. Georgia Orman, one of four inaugural Rural Scholars in CAES, graduated in May with a bachelor’s degree in agricultural education. The new scholars for 2024, all from Georgia, are Ela Ash of Ocilla, Lauren E. Coley of Cochran, Amelia Housley of Canon, and London O’Steen of Ambrose.

CAES News

That's the spirit! 11/18/24 Maria M. Lameiras, Claire S. Kinnard

Wheat breeders spend years meticulously crossing varieties to coax the best traits out of each species, carefully propagating plant varieties that are healthier, heartier and better suited for the environments where they are grown. Professional brewmasters are equally painstaking when choosing the components that will give their beers a specific flavor profile.