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 College of Agricultural & Environmental Sciences UGA Cooperative Extension
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News Stories - Page 167

Products are lined up for their initial taste test for the University of Georgia’s 2019 Flavor of Georgia Food Product Contest. The final round of judging will be held March 19 in Atlanta. CAES News
State's top food products make the final round of University of Georgia's 2019 Flavor of Georgia contest 02/14/19 Merritt Melancon
Judges selected 33 products to compete in the final round of the University of Georgia’s 2019 Flavor of Georgia Food Product Contest set for March 19 in Atlanta.
Without removing wild pigs from the landscape, it is nearly impossible to prevent them from using and damaging wildlife food plots. Fortunately, it is possible to prevent wild pigs from raiding protein feeders. CAES News
Exclude wild pigs from wildlife feeders with panel fencing 02/13/19 Michael Anthony Foster
Game feeders are often used to provide high-protein supplemental feeds to increase the body condition, antler size and overall survival rates within deer herds. Every year, thousands of tons of feed are distributed for whitetails, but a portion of that feed is consumed by wild pigs that readily displace native wildlife species.
Georgia 4-H youth, leaders and volunteers visited Atlanta for Georgia 4-H Day at the Capitol on Feb. 7 at the Georgia Freight Depot and Capitol Building. CAES News
Georgia 4-H Day at the Capitol connects youth with Georgia’s legislators 02/13/19 Cristina Luisa deRevere
More than 500 Georgia 4-H youth, leaders and volunteers visited Atlanta for Georgia 4-H Day at the Capitol on Feb. 7 at the Georgia Freight Depot and Capitol Building. This leadership- and civic engagement-based event is held annually to connect 4-H youth with Georgia legislators, provide students insight to the legislative process and allow them to thank legislators and donors.
The 2018 Georgia Quality Cotton Awards were presented at the Georgia Cotton Commission's annual meeting and UGA Cotton Production Workshop on Jan. 30, 2019, at the UGA Tifton Campus Conference Center. The award winners are pictured. CAES News
UGA Cotton Team honors top producers with annual awards 02/13/19 Clint Thompson
The University of Georgia Cotton Team recognized the best cotton producers in the state with the 2018 Georgia Quality Cotton Awards during the Georgia Cotton Commission’s annual meeting and UGA Cotton Production Workshop held on Jan. 30, 2019, in Tifton, Georgia.
Soybeans grow on a plant at a UGA lab in Athens. Soybean farmers will soon have a smart phone app to help know when to irrigate their crop. CAES News
SmartIrrigation app will help Georgia soybean and blueberry producers manage water use 02/11/19 Clint Thompson
Georgia soybean and blueberry farmers will soon have smartphone applications to supplement their practical knowledge with technical data on when to irrigate crops.
Through the "Trees for Bees" project, University of Georgia Cooperative Extension agents are teaching children and adults how to create pollinator habitats. To promote a diverse pollinator habitat, plant pollinator-friendly plants, provide nesting boxes for cavity-nesting bees, leave spots of bare ground for ground-nesting bees and allow winter weeds to bloom to increase floral resources. CAES News
For Georgia gardeners, February means it’s time to talk about the trees and the bees 02/08/19 Sage Barnard
Georgia’s Arbor Day celebration, Feb. 16, is a great time for Georgians to show some love for the state’s pollinators by planting trees that help support their habitat, said Becky Griffin, University of Georgia Cooperative Extension School and Community Garden coordinator.
Henk den Bakker is a food scientist with the University of Georgia Center for Food Safety, located on the UGA Griffin Campus. He received his master's degree in systematic biology, with a specialty in mycology and botany, from Leiden University in the Netherlands. His doctorate degree in mycology is from the National Herbarium of the Netherlands at Leiden University. He is a member of the American Society for Microbiology and the Genetics Society of America. CAES News
New search engine allows researchers to ID antibiotic-resistance genes in real time 02/08/19 Sharon Dowdy
University of Georgia food scientist Henk den Bakker is a member of an international team of researchers that has developed a way to quickly search massive amounts of DNA microbial data to identify specific genes, such as the genes responsible for drug-resistant bacteria.
UGA Extension weed scientist Stanley Culpepper speaks about weed research during a field day. CAES News
Cotton farmers should beware of increased herbicide resistance 02/07/19 Clint Thompson
Georgia cotton producers face two great weed control challenges this season — how to minimize the development of herbicide resistance and mitigating off-target herbicide drift, according to Stanley Culpepper, University of Georgia Cooperative Extension weed scientist.
Attendees at the Farm Business Education Conference will learn about how to develop a business plan for their farming operation and receive tips from Agricultural lenders about how to successfully obtain operating lines, real estate and farm loans and working capital funding. CAES News
UGA CAES, Extension partner with SBDC to host Farm Business Education Conference 02/07/19 Clint Thompson
The University of Georgia College of Agricultural and Environmental Sciences and UGA Cooperative Extension are partnering with the UGA Small Business Development Center to host a Farm Business Education Conference on Wednesday, Feb. 27 at the UGA Tifton Campus Conference Center.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

Media Contacts

Matthew Agvent
matthew.agvent@agr.georgia.gov 7702387216
Cassie Ann Kiggen Chief Communications Officer
cakiggen@uga.edu 706-542-6190
Jordan Powers Public Relations Manager
jpowers@uga.edu 706-542-4274