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News Stories - Page 111

Georgia 4-H Zoom into Science August CAES News
Georgia 4-H online science series continues into fall 08/03/20 Cristina Luisa deRevere
The Georgia 4-H Science and Environmental Education Program will be offering new “Zoom into Science” sessions for the fall. This collection of virtual learning lessons allows youth from across the country to connect with scientists, researchers and engineers through an online communication platform, Zoom.
Georgia 4-H State Congress Medal CAES News
Elements of State 4-H Congress continued online, new Master 4-H'ers announced 08/01/20 Cristina Luisa deRevere
Georgia 4-H hosted a virtual series to announce and honor youth winners in replacement of its annual State 4-H Congress, normally a weeklong competition and celebration in Atlanta. The online series allowed Georgia 4-H to announce all the winners live, similar to the in-person festivities which have been held annually since 1942.
Silverleaf whitefly symptoms (left) compared to a normal leaf in curcubits. (David Riley, University of Georgia, Bugwood.org) CAES News
Increased whitefly pressure a concern in cotton and vegetables 07/30/20 Emily Cabrera
As the summer months continue to deliver hot, dry conditions throughout most of the state, growers need to be on the lookout for silverleaf whitefly in cotton and vegetables.
Professor Esther van der Knaap, who works at the UGA College of Agricultural and Environmental Sciences Department of Horticulture and Institute of Plant Breeding, Genetics and Genomics, is part of the team that is unlocking the history of ancient tomatoes to breed a more sustainable future for modern crops. CAES News
Broad sequencing of tomato genomes will help geneticists breed better varieties 07/30/20 Maria M. Lameiras
New technology has led to a greater understanding of how gene placement within the tomato genome influences gene expression and, therefore, the characteristics of the resulting plant’s fruit, a discovery that is important for breeders and producers.
According to a recent survey, 81% of teens say mental health is a significant issue for young people in the U.S. (Georgia 4-H members during Fall Forum at Rock Eagle 4-H Center, December, 2019) CAES News
Supporting youth mental health and well-being 07/28/20 Courtney Still Brown
Whether going back to school means in-person or distance learning for the young people in your life, it’s a good time to remember to prioritize mental health. COVID-19 has impacted the lives of young people in many ways, and mental health is no exception.
2020-21 Georgia 4-H State Board of Directors CAES News
New youth leadership board elected in Georgia 4-H 07/25/20 Cristina Luisa deRevere
Usually, Georgia 4-H fills summer programming with residential camps and statewide events. Due to event restrictions this year, key elements of State 4-H Council normally held at Rock Eagle 4-H Center in June were conducted online to maintain statewide youth engagement.
Spending time outdoors, including activities such as UGA Extension's Great Georgia Pollinator Census to be held Aug. 21-22, offers numerous physical and mental health benefits such as reduced stress, greater cognitive functioning and increased physical activity. CAES News
Balancing screen time with outdoor activity 07/23/20 Kasey Bozeman
With formalized school programs gearing up in the next few months, many parents and guardians may struggle with helping their children and teenagers disengage from technology and spend time outdoors.
Symptoms of dollar spot include circular discolorations only a few inches in diameter. Spots may run together causing large, irregular patterns. CAES News
Stay on schedule to maintain healthy turfgrass 07/23/20 Emily Cabrera
With the heat of summer bearing down on us, University of Georgia Cooperative Extension turfgrass specialists recommend that residents stick to a schedule for healthy lawn maintenance.
Salsas are an example of an acidified food and appropriate for boiling water canning if the final pH of all components is less than 4.6. (photo by Kayla Wall) CAES News
Tomatoes can be preserved to enjoy year-round 07/23/20 Elizabeth L. Andress
It’s the height of tomato season in Georgia and the harvest is abundant. Tomatoes can be preserved by canning, drying, freezing or pickling. They can also be used in creating fruit spreads like jams, jellies and marmalades.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

Media Contacts

Cassie Ann Kiggen Chief Communications Officer
cakiggen@uga.edu 706-542-6190
Jordan Powers Public Relations Coordinator & Writer
jpowers@uga.edu 706-542-4274