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UGA Cooperative Extension
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Elizabeth L. Andress
eandress@uga.edu
706-542-3773
Elizabeth Andress is a food safety specialist with University of Georgia Extension.
Area(s) of Expertise:
Food Preservation, Food Safety, Food Sanitation, Food Service Sanitation
Stories
11/24/20 -
CDC guidelines, precautions should guide holiday celebrations
07/23/20 -
Tomatoes can be preserved to enjoy year-round
07/02/20 -
Fire up summer with outdoor food safety
06/26/20 -
Extend the life of peaches by preserving
04/28/20 -
Extend availability of fresh fruits and vegetables by freezing
04/21/20 -
Prepare food safely to avoid foodborne illness while sheltering in place
03/26/20 -
UGA food safety expert: takeout is a low-risk option
03/11/20 -
Stock food and water supplies in preparation for emergencies
10/18/19 -
Pumpkins are for carving, eating and decorating
08/29/19 -
UGA Extension reminds Georgians to put more than milk and bread in emergency food supply
08/28/19 -
Consumers spread bacteria when preparing raw poultry
06/12/19 -
Check home freezers for recalled berry product, UGA Extension warns
05/21/19 -
Stored properly Vidalia onions can still be around this winter
04/15/19 -
Take egg-stra care this Easter with proper food safety
11/26/18 -
Enjoy Georgia-grown apples now and later
11/16/18 -
UGA Extension food safety specialist says cook ahead and freeze holiday meals and treats
11/16/18 -
Fried turkey can be tasty, but safety rules must be followed closely
11/16/18 -
Cooking and freezing soups and stews in advance takes the stress off cooking later
11/16/18 -
Food safety key when roasting a turkey
06/13/18 -
Prepare your kitchen for canning produce this summer
02/19/18 -
Elizabeth Andress named Postsecondary FACS Teacher of the Year
11/28/17 -
Be sure homemade gifts are safe to eat
11/16/17 -
Fried turkeys are moist, but they can cause a fire emergency
11/16/17 -
Cook ahead and freeze holiday meals and treats
10/05/16 -
Store food, water for troublesome times
06/15/16 -
If you plan to home-can your summer harvest, be sure to have the right supplies on hand
02/17/16 -
Make homemade fruit roll-up snacks using a food dehydrator, UGA Extension recipe
12/16/15 -
UGA Cooperative Extension training Georgia's food industry on the importance of food safety
09/24/15 -
Following proper guidelines is key for safe pumpkin preserves
07/16/15 -
National Center for Home Food Preservation launches youth canning curriculum: "Put it Up!"
04/30/15 -
UGA food safety expert: Proper food preparation can prevent botulism
11/20/14 -
Make sure homemade gifts are safe this holiday season
11/21/13 -
Don't let foodborne illness take the happy out of your holiday gatherings
11/21/12 -
Andress Receives National Award for Excellence in Extension
11/09/11 -
Bring the perfect holiday bird to the table
11/09/11 -
Use care when frying a turkey
09/20/11 -
For safety sake, clean cantaloupe rinds before slicing melon
08/18/11 -
Website connects Georgians with instant UGA Extension information
08/04/11 -
Simple steps keep food safe at home
08/04/11 -
Jams and jellies: Can at home safely
06/16/11 -
Consumers stretch food dollars, preserve more produce
01/27/11 -
Be safe eating homemade gifts
11/11/10 -
Bring the perfect holiday bird to the table
07/08/10 -
Drying is another option for storing fruits, vegetables
06/24/10 -
Proper vegetable canning keeps goodness in, toxins out
02/04/10 -
Check your cooking staples
01/28/10 -
Keep food safety first in your kitchen
01/28/10 -
Foodborne illness, cause for concern
01/07/10 -
Powerless appliances lose helpfulness quickly
09/17/09 -
Dry food to preserve the harvest
07/09/09 -
Keep lunch safe
07/02/09 -
Clean produce before enjoying
07/02/09 -
Food preservation doesn’t save money for everyone
02/06/09 -
Georgians walk their way to better health
02/06/09 -
Salmonella recalls: Don't be afraid, be informed
12/18/08 -
Cranberry recipes liven up holiday tables, gifts
12/04/08 -
Check your cooking staples
11/06/08 -
Don't wait too long to enjoy holiday leftovers
11/04/08 -
Remembering troops with treats at the holidays
09/11/08 -
Don’t get penalized for bad tailgating food
07/23/08 -
Preserving food at home can be rewarding, costly
06/25/08 -
Clean produce with water and 'elbow grease'
06/05/08 -
Water bottle safety a concern
05/15/08 -
Meat prices on the rise
02/21/08 -
From garden to grub: Ratatouille brings vegetables to table
12/06/07 -
Safe dishes are prepared by safe cooks
08/16/07 -
Canned-food recalls reveal broad use of co-packing
02/22/07 -
Pick a peck of pickles from your garden this year
10/26/06 -
With juice, follow the refrigeration guidelines
10/10/06 -
New edition of 'So Easy to Preserve' available
05/25/06 -
Make churned treats without food-poisoning fear
08/31/05 -
Ice cream recall serves up cold reminder
01/20/05 -
Use care when adding edibles to care packages
11/18/04 -
Deep-fried turkey moister than traditional
09/16/04 -
What's safe to refreeze and what's not?
09/15/04 -
Not just bread & milk
03/03/04 -
Norovirus infects UGA students, still spreading
02/16/04 -
Freezing vegetables stretches garden's bounty
12/23/03 -
Canning can add flavor, spice, fun to winter
12/11/03 -
Freeze holiday dinner leftovers, 'planned-overs'
12/04/03 -
Avoid mishaps when frying your holiday turkey
10/23/03 -
Preserve Halloween pumpkin for holiday cooking
09/04/03 -
Don't neglect food safety while rooting for team
06/19/03 -
Irradiated meat not popular but safe, experts say
06/03/03 -
Web site tells how to safely preserve food at home
02/20/03 -
Emergency food supply always a good idea
12/17/02 -
Calibrate food thermometer before Xmas cooking
11/06/02 -
What do the dates really mean?
10/30/02 -
Food recalls: What do they really mean?
10/17/02 -
Don't neglect food safety this football season
11/06/00 -
Produce Washes Effective at Removing Pathogens
10/21/99 -
For Safety, Stainless Steel Kitchen Sinks Clean Best
10/01/99 -
Y2K or Not, Emergency Food Supply a Good Idea
10/01/99 -
Can You 'Can' Drinking Water For Emergencies?
08/04/99 -
Canning Again? Take Care to Keep It Safe
07/14/99 -
Tomatoes, Other Produce Lose Flavor in Fridge
07/14/99 -
Leafy Veggies Like Cool Temps
12/23/98 -
Microwaved Eggs Can Burst With Flavor, or Just Explode
06/10/98 -
New Food Service Manual Helps Personal Care Homes
04/29/98 -
Irradiated Meat Safer, but Still Worries Some
12/17/97 -
Handle Holiday Foods With Care
06/02/97 -
New Rinses for Produce May Not Beat Tap Water
10/21/96 -
Georgians Getting Together to Fight Hunger
10/14/96 -
Head to the Patch to Pick the Perfect Pumpkin
02/05/96 -
Fat-Free Fat a Dieters Dream?