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College of Agricultural & Environmental Sciences
UGA Cooperative Extension
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Ali Berg
alisoncberg@uga.edu
706-542-3773
Area(s) of Expertise:
Nutrition, Nutritional Quality of Foods
Stories
11/25/24 -
Early start, healthy futures: UGA Extension leads peanut allergy education
12/06/23 -
UGA receives multiyear grant to address obesity in Georgia
11/22/23 -
Harnessing genetics to combat climate change
05/31/22 -
UGA diabetes prevention program earns top recognition from CDC
09/08/20 -
UGA Extension collaborates with USG to offer employees virtual diabetes prevention
04/20/20 -
Access to dairy critical for children during school closures, UGA Extension expert says
04/15/20 -
Tips to avoid overeating while working from home
03/23/20 -
Boost your physical activity during social distancing
11/16/18 -
Avoid holiday weight gain by adding regular exercise to your routine
10/19/18 -
Parents, it's time for a plan: Operation Candy Ration
07/05/18 -
Vegetables don't have to be scary
05/24/18 -
“Clean eating” can be a good start to a healthier diet but not a cure-all
02/15/18 -
UGA Extension experts say hand-washing is key to fighting the flu
01/02/18 -
Turkey or Beef: There are pros and cons to both meat choices
12/28/17 -
Small changes have the best chance of sticking during resolution season
12/21/17 -
Navigating holiday party treats
10/25/17 -
UGA Extension offers tips on healthy, nutritious game day foods
07/13/17 -
Kids can handle after-school snacks with a little help and planning from parents
07/13/17 -
Planning helps take the stress out of feeding the family on the run
01/03/17 -
Five tips for a healthier you in the new year
08/01/16 -
Watch out: Potato chips from the health food store are still potato chips
07/07/16 -
Bento box lunches offer kids a fun way to try a larger variety of new foods
07/07/16 -
America's school lunch makeover starting to make positive changes in students' eating habits
01/14/16 -
UGA nutrition expert applauds latest federal dietary guidelines
11/18/15 -
Healthy holiday favorites help families indulge without feeling guilty
07/15/15 -
Going but not gone: Trans fats still lurk in many processed foods.