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CAES News
Fighting obesity.
Data released this week shows Georgia’s obesity rate is improving, but 28 percent of the state's citizens still weigh in as obese. Growing health problems and rising healthcare costs are straining both the physical and economic wellbeing of America.
CAES News
2013 Ag Forecast
The University of Georgia Center for Agribusiness and Economic Development has announced the dates and locations of the 2013 Farm to Port Ag Forecast.
Georgia farmer Relinda Walker displays organic peanuts on her farm. CAES News
Organic peanut research
Georgia farmers grow more than 45 percent of the nation’s peanut supply, but almost none of the organic peanuts that a growing number of consumers want.
Former dean of the College of Agricultural and Environmental Sciences Gale Buchanan CAES News
Ag Hall of Fame
The College of Agricultural and Environmental Sciences will honor Gale Buchanan, a former dean of the college, and longtime, influential pecan and watermelon producer Buddy Leger, as inductees into Georgia Agricultural Hall of Fame on September 14 at an induction ceremony at 6 p.m. in Athens, Ga.
Rendering of the FoodPIC building being built on the UGA campus in Griffin. CAES News
New Food PIC building
Georgia’s 2013 budget includes $3.5 million to construct a long-awaited facility where University of Georgia food scientists in Griffin, Ga., will help businesses launch new food products and processes.
Map showing precipitation totals across Georgia in July 2012. CAES News
July climate summary
Drought conditions in most parts of the state stabilized in July, although there was an increase in exceptional drought in west-central Georgia due to the heat and lack of rainfall.
CAES News
Fiscal wisdom
No one has to be taught how to spend money, but learning how to save it can be tough. Learning to save money is a skill people learn more easily when they are younger.
Child's insulated lunchbox being opened for lunch. August 2008. CAES News
Green Lunches
The prepackaged lunch kits and snacks that often end up in children’s lunch boxes not only contain too much sugar, salt and fat, but they also can be quite expensive.
Dr. Mike Lacy, department head, University of Georgia Department of Poultry Science CAES News
High corn costs
Severe drought in the Midwest corn-belt is driving up poultry feed costs in Georgia. Economists and poultry industry experts predict corn costs will increase 50 percent in 2012 compared to typical years. Some economists say corn prices could double by the end of the summer.