Youth involved with the Georgia 4-H Tech Changemakers program are bridging the digital divide and providing digital literacy education to improve workforce readiness skills in adults. The 2021-22 cohort surpassed previous record impact numbers by reaching 5,488 adults during the program year, working cooperatively to plan, implement and evaluate needs-driven educational programming in their local communities.

Gardening is often described as an art and a science. And while this suggests a degree of nuance to gardening, it is also quite true. Landscape design principles used to create an aesthetic garden space include color, form and balance, among others.

The Coastal Georgia Botanical Gardens at the Historic Bamboo Farm, operated by University of Georgia Cooperative Extension, will soon be spreading holiday cheer with their December Nights and Holiday Lights event in Savannah. On select days from Nov. 25 to Dec. 24, visitors can view nearly 5 acres of the gardens lit up for the holidays.

No line of research is too big or small for Lewis Bartlett — literally. From mammoth extinctions to the western honey bee (Apis mellifera), he’s published on a wide range of topics during and since university. But bees have had his attention since childhood.

Does the stress of preparing for the holidays hit you like a sledgehammer? Are you Googling new recipes the night before the feast to find the perfect sides? Does a relative want Grandma’s cornbread stuffing instead of the Stouffer’s you had planned to prepare? Let’s face it: The holidays may look picture-perfect on social media, but in reality, they may not be so full of harmony and smiles.

Srijana Thapa Magar was named the 2022 recipient of the Marie Fort Garden Club Scholarship, presented annually to a student in the College of Agricultural and Environmental Sciences at the University of Georgia Griffin campus. Thapa Magar, a doctoral candidate in the Department of Horticulture at UGA-Griffin, was thrilled to receive the award, which she said will help further her academic and career goals.

Genetic improvement, particularly improvements related to animal production, has been one of the most transformational agricultural advancements in our history. The breeding of healthier, more productive livestock has been achieved through genetic selection over the course of time, both through natural genetic selection and through increased use of artificial insemination.

Thanksgiving is the quintessential American holiday for food. On the fourth Thursday of November, people across the country sit down at the “good dining table” (or the broken folding table for the kids) and eat the same thing — copious amounts of turkey. Vegans and vegetarians may find this holiday to be a more difficult one. What can a person on a plant-based diet eat on Thanksgiving without missing out on the holiday fun?

A math teacher and a gym coach take long steps down to the sandy ground from the bottom stairs of two yellow school buses. It is still early March, but the air is already warm and sticky; a gentle breeze stirs the Spanish moss that droops from live oak trees above their heads. An instant later, 64 middle-school students pile out of the buses and take in their surroundings at Burton 4-H Center on Tybee Island.