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 College of Agricultural & Environmental Sciences UGA Cooperative Extension
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News Stories - Page 182

Adding flowering plants isn't the only way to add fragrance to landscapes. Trees, like this Chionanthus virginicus (white fringetree or grancy graybeard), can also provide beautiful and fragrant flowers. CAES News
Fragrant plants can be pleasant to your sense of smell and attract pollinators 09/20/18 Josh Fuder
Planting a fragrant garden can be pleasant to your sense of smell and attract insects, bats, and hummingbird pollinators. Fragrance strength and quality can be affected by environmental factors such as humidity, soil moisture and nutrients.
Native azaleas typically have tubular flowers with long stamens that extend beyond their petals. University of Georgia scientist Carol Robacker is studying many of the native azaleas that grow in the Piedmont region to determine which ones are adapted to Georgia. CAES News
Successfully transplanting landscape plants takes forethought, preparation 09/20/18 Paul Pugliese
Fall and early winter are the best time to relocate large trees and shrubs. Moving established plants from one location to another can change your landscape without costing you money.
Collards are a true Southern favorite and in they grow well in Georgia fall vegetable gardens. University of Georgia Cooperative Extension experts recommend planting Collard 'Blue Max', 'Georgia Southern' or 'Hevi-Crop,' all varieties shown to perform well in Georgia. CAES News
Leafy vegetables thrive in Georgia fall gardens 09/17/18 Beverly Adams
Some fall vegetables are best purchased as transplants. These include broccoli, Brussels sprouts, cabbage and cauliflower. Vegetables that can be planted as seeds include beets, bunching onions, carrots, collards, kale, lettuce, mustard, radishes, spinach, Swiss chard and turnips.
Controlling the erosion of your soil can improve your vegetable garden and protect the soil. Soil erosion is related to multiple factors, including the type of soil and how much cover is holding the soil. CAES News
Fall gardens need sun, good soil, Georgia-friendly plants 09/17/18 Beverly Adams
Before planting a fall garden, University of Georgia Cooperative Extension specialists say select a spot that gets a lot of sun, have your soil tested and plant Georgia-friendly varieties.
“Rural Stress: Promising Practices and Future Directions,” an interdisciplinary roundtable on the challenges facing rural America, will be held in Atlanta Dec. 10-11, 2018, at the Crowne Plaza Atlanta-Airport. CAES News
University of Georgia convenes rural stress roundtable to lay the groundwork for a healthier rural America 09/13/18 Merritt Melancon
The challenges facing rural America today are diverse, and the answers to rural issues won’t come from a single expert or institution.
John Gorton of Sumter County has won the Georgia 4-H 2018 Watermelon Growing Contest with at 168.6-pound melon. CAES News
Sumter County 4-H'er wins state watermelon-growing competition 09/12/18 Sage Barnard
With a watermelon weighing in at 168.6 pounds, John Gorton of Sumter County won the Georgia 4-H 2018 Watermelon Growing Contest.
Peanut comparison of healthy peanuts vs. peanuts infected with white mold disease in 2017. CAES News
Georgia farmers considering early harvest time for peanut crop 09/12/18 Clint Thompson
Plant diseases, like leaf spot and white mold, are forcing Georgia peanut farmers to consider moving their harvest times up a few days, according to University of Georgia Cooperative Extension peanut agronomist Scott Monfort.
Whiteflies on a cotton plant in a lab on the UGA Tifton campus. August 24, 2018 CAES News
Whitefly pressure a concern for cotton growers with late planted crop 09/12/18 Clint Thompson
Georgia cotton farmers who planted their crop late this year need to be mindful of potential whitefly pressure, according to Phillip Roberts, University of Georgia Cooperative Extension entomologist.
Peanut harvest will be delayed this year because of Hurricane Michael and the damage to buying points and shellers in South Georgia. CAES News
Peach State proves to be peanut powerhouse 09/12/18 Cristina Luisa deRevere
National Peanut Day is September 13. Although Georgia is known as the "Peach State," it is also the No. 1 producer of peanuts in the U.S. Last year, American farmers produced almost 2 million tons of peanuts. The U.S. is ranked third in worldwide peanut production, behind China and India.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

Media Contacts

Matthew Agvent
matthew.agvent@agr.georgia.gov 7702387216
Cassie Ann Kiggen Chief Communications Officer
cakiggen@uga.edu 706-542-6190
Jordan Powers Public Relations Manager
jpowers@uga.edu 706-542-4274