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Pictured is white mold disease on peanuts at a UGA research farm in Tifton, Georgia. CAES News
White Mold 09/15/15 Tatyana Phelps
White mold disease has always been a problem for Georgia peanut farmers, according to University of Georgia plant pathologist Tim Brenneman. The disease has been even more of a nuisance due to the hot and humid weather conditions this growing season.
University of Georgia Extension peanut agronomist Scott Monfort speaks during UGA's annual Cotton and Peanut Field Day, held Wednesday, Sept. 9. CAES News
Peanut Update 09/10/15 Clint Thompson
A week before Georgia’s annual Peanut Tour, University of Georgia Cooperative Extension peanut agronomist Scott Monfort is optimistic about the state’s peanut crop.
CAES News
UGA Field Day 08/31/15 Tatyana Phelps
Cotton and peanut research will be featured at the University of Georgia field day, set for Wednesday, Sept. 9, on the UGA campus in Tifton.
A native of Ghana, Maxwell Lamptey is visiting the University of Georgia in the hopes of learning new methods of fighting aflatoxin—a carcinogen produced by soil fungus that can grow on peanuts. Lamprey is working alongside UGA food scientist Jinru Chen on the university's campus in Griffin, Ga. He is studying different methods of solar drying peanuts. CAES News
Killing Aflatoxin 08/27/15 Sharon Dowdy, Christy Fricks
Maxwell Lamptey is visiting America, specifically Griffin, Georgia, in the hopes of learning new methods to fight aflatoxin — a carcinogen produced by soil fungus that can grow on peanuts — in his home country of Ghana.
Sub-surface drip irrigation gets implemented in a field at Stripling Irrigation Research Park in Camilla, Georgia. CAES News
Sub-Surface Drip Irrigation 08/26/15 Clint Thompson
Drip irrigation systems have long helped Georgia vegetable farmers grow high yielding crops. Sub-surface drip irrigation can help some Georgia peanut farmers water their crops more efficiently, according to a University of Georgia Cooperative Extension expert. And, it won’t interfere with peanut digging equipment.
Calhoun County farmer Wesley Webb was the state's top peanut producer in yields per acre for 299 acres or less in 2014. CAES News
Peanut Achievement Club 08/13/15 Clint Thompson
Each of Georgia’s top 10 peanut farmers relied on University of Georgia Cooperative Extension research to produce the highest yielding crops this year. These farmers were honored by the peanut industry this month for growing the year’s record-breaking crops.
Pictured are dug up peanut plants on a dry land peanut field in east Tift County on Tuesday, Sept. 9, 2014. CAES News
Peanut Scouting 07/02/15 Clint Thompson
Mark Abney’s message to Georgia peanut farmers is the same today as it was two years ago, when he was hired as the University of Georgia’s research and Cooperative Extension peanut entomologist: “We need to be scouting more of our peanuts.”
Pictured is a dry land peanut field in east Tift County on Tuesday, Sept. 9, 2014. CAES News
PEANUT Rx App 06/09/15 Clint Thompson
A new smartphone app for the Peanut Disease Risk Index, or “PEANUT Rx,” will help Georgia peanut growers predict their risk of disease for this year’s crop.
PMIL Assistant Director Jamie Rhoads and Director Dave Hoisington inspect peanuts during a 2014 trip to Haiti. CAES News
PMIL in Haiti 06/01/15 Christy Fricks
The Feed the Future Innovation Lab for Collaborative Research on Peanut Productivity and Mycotoxin Control (Peanut and Mycotoxin Innovation Lab or PMIL) at the University of Georgia College of Agricultural and Environmental Sciences will be touring peanut farms and processing facilities in Haiti this month and hosting a mycotoxin research workshop.