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Tift County's 4-H poultry judging team won its third national championship in four years last week. Pictured are, from left, Tift County Extension Coordinator Brian Tankersley, Ben Branch, Dr. Joe Mauldin, Carolina Carter, Dr. Claudia Dunkley, Michaela Lubbers, Dr. Casey Ritz, Miles McDonald and Tift County 4-H agent Ashley Davis. CAES News
National Champions
The names are different, but the results are the same for Tift County’s 4-H poultry judging team — another national championship.
This year's winners, from left to right, include Chris McKenzie, UGA Poultry Research Center feed mill supervisor; Sammy Aggrey, professor of poultry science; Steve Stice, director of the Regenerative Bioscience Center, represented by his wife Terry Stice; James Jacobs, Extension agent for Pierce and Ware counties; John Rema, research technician in crop and soil sciences; Georgi Austin, business manager in the crop and soil sciences; Clint Waltz, Extension turfgrass specialist in crop and soil sciences; Terry Centner, professor in agricultural and applied economics; Yao-wen Huang, professor of food science and technology; and William Graves, professor of animal and dairy sciences. CAES News
DW Brooks 2013
On Oct. 1, the University of Georgia College of Agricultural and Environmental Sciences recognized its staff and faculty who have demonstrated excellence in the college’s teaching, research and Extension missions with the annual D.W. Brooks awards.
CAES News
Ruffled Feathers
Chickens don't commute to work or balance checkbooks, but they do get stressed. Kristen Navara, an endocrinologist in the poultry science department of the University of Georgia College of Agricultural and Environmental Sciences, is finding ways to help them relax.
UGA College of Agricultural and Environmental Sciences alum Will Harris CAES News
Georgia Farmer of the Year
Organic farmer Will Harris of White Oak Pastures in Bluffton, Ga., has been named the Georgia state winner of the 2013 Swisher Sweets/Sunbelt Expo Southeastern Farmer of the Year.
Nine University of Georgia College of Agricultural and Environmental Sciences graduates were honored on this year's Bulldog 100 list of the fastest growing businesses owned or operated by UGA alumni. Pictured at the Bulldog 100 event are four of the honorees - Ron Holt, Larry Cunningham, Jack Hartley and Timothy Campbell. CAES News
Bulldog 100 aggies
Nine University of Georgia College of Agricultural and Environmental Sciences graduates were honored on this year’s Bulldog 100 list of the fastest growing businesses owned or operated by UGA alumni.
Roosters in a laboratory on the University of Georgia campus in Athens, Ga. CAES News
Cleaner chickens
Oil and water may not mix, but a University of Georgia study has found feeding chickens a blend of plant-based oils in their drinking water can help prevent salmonella contamination before the meat reaches the dinner table, or even the grocery store.
Dr. Mike Lacy, department head, University of Georgia Department of Poultry Science CAES News
High corn costs
Severe drought in the Midwest corn-belt is driving up poultry feed costs in Georgia. Economists and poultry industry experts predict corn costs will increase 50 percent in 2012 compared to typical years. Some economists say corn prices could double by the end of the summer.
Fresh brown eggs from chickens raised by a Pike County, Ga., farmer. CAES News
Raising backyard chickens
If your family is one of the many considering raising a flock of backyard chickens, there are a few things you may want to consider before you bring the birds home to roost.
Agricultural climatologist Pam Knox's office is filled with volumes of old weather observations. These book contain the original hand written weather statistics from Atlanta in the beginning of the 20th century. CAES News
Agriculture and climate
Farmers can’t control when drought, a late freeze or violent crop-wrenching storms will affect their fields, but they can be prepared when those disasters come knocking.