It's hard enough to grow a grain crop. Farmers certainly don't need to lose any of it after they've grown it. To help them maintain quality in stored grains, the University of Georgia will have a workshop July 27 at the Coastal Plain Experiment Station in Tifton, Ga.
The workshop sessions will cover the basic principles of grain drying, aeration, insect monitoring, protectant insecticides and fumigation.
Auburn University and the Alabama Wheat and Feed Grain Committee will cosponsor the training. It's designed for growers who store their grain on the farm. But county agents and industry representatives are invited to attend, too.
The workshop is free, but preregistration is required. To sign up, or to learn more about the program, call Debbie Rutland at (912) 386-3424.
Published on 07/18/00
Workshop on Stored Grains July 27 in Tifton
Merritt Melancon, a public relations manager for the UGA Terry College of Business, previously served as a public relations coordinator for the UGA College of Agricultural and Environmental Sciences and UGA Extension.
Experts/Sources:
CAES News
UGA ranks as leading doctoral institution for study abroad
12/20/24 Angel Bhardwaj
The University of Georgia remains among the top 10 U.S. universities for study abroad participation, according to the 2024 Open Doors Report released by the Institute of International Education in partnership with the U.S. Department of State. UGA boasts the highest study abroad participation to enrollment ratio of the top 7 ranked doctoral institutions, earning the No. 7 spot in overall participation and No. 3 in short-term study abroad programs.
CAES News
UGA Extension supports resilience in Georgia farm communities after Hurricane Helene
12/19/24 Emily Cabrera
Hurricane Helene wrought sweeping devastation across Georgia’s agricultural sector in late September, leaving an indelible mark on both the land and the people who tend it, bringing focus to vulnerabilities in Georgia’s farming industry and the need for more robust safety nets. In addition to the physical destruction, the hurricane took an emotional toll on Georgia’s farmers. In response, UGA Extension has prioritized mental health support.
CAES News
Fulbright Scholars unite with UGA Extension to envision ag outreach model in Romania
12/18/24 Maria M. Lameiras
Arriving on the Athens campus of the University of Georgia in August 2023, five Romanian scholars experienced the same anticipation, excitement and apprehension as many first-year students.
Chosen as Fulbright Romanian-American Foundation Scholars, each serves on the faculty at one of three Romanian universities, specializing in fields from economics and engineering to plant breeding and biotechnology. The five scholars comprised the first cohort of the Romanian Extension Education Development Program, an ambitious three-year pilot effort to facilitate planning and implementation of extension services in Romania.
CAES News
A larger-than-life legacy: CAES student’s contagious enthusiasm inspired others
12/17/24 Jordan Powers
When Miriam Edelkind-Vealey applied for a summer role at a University of Georgia pollinator biodiversity lab in 2020, the junior undergrad didn’t quite know what to expect. After being told she got the position, Edelkind-Vealy didn’t hear anything for a few weeks. It was only then that she learned a collaborator on the project, second-year master’s degree student Amy Joy Janvier, had passed away.
CAES News
CAES researchers look to reduce food waste by extending shelf life
12/16/24 Lillian Sosbee
“Use by,” “Sell by” and “Best by” dates on food packaging can be helpful indicators of how long a consumer can store a food item before eating, but often these dates lead to high quantities of wasted food. About one-fifth of food produced for human consumption is discarded before it can be eaten, equating to 1 billion meals a day and contributing to global food insecurity.
CAES News
UGA celebrates 15 years of Bulldog 100
12/13/24 Rachael Andrews
The University of Georgia Alumni Association released the 2025 Bulldog 100, a list of the 100 fastest-growing businesses owned or led by UGA graduates. The program, organized by the Division of Development & Alumni Relations, celebrates 15 years of honoring alumni and their entrepreneurial endeavors. Among this year’s class, businesses are headquartered in a total of eight states, with 87 of the businesses located in Georgia. In total, 142 alumni representing over two dozen industries are being recognized as a part of this year’s list.