CAES Newswire

 College of Agricultural & Environmental Sciences UGA Cooperative Extension
Menu
Published on 03/04/21

Using Pesticides Wisely training continues virtual format during 2021

By Sean Montgomery

University of Georgia Cooperative Extension and the Georgia Department of Agriculture are partnering to offer the Using Pesticides Wisely training program in a virtual format again this year.

A statewide program for educating farmers about the use of pesticides and proper application techniques, the Using Pesticides Wisely training is useful for developing more efficient and effective control methods while limiting pesticide drift.

Using Pesticides Wisely is a required training for all applicators operating tractors and sprayers using Engenia, Tavium or XtendiMax herbicides or any person in charge of in-season applications of Enlist Duo or Enlist One in Enlist cotton or soybean. The training must be completed prior to using these products.

Eleven Using Pesticides Wisely training sessions are being offered throughout March and April. Applicators should register for one of the sessions below at least two hours before the scheduled session using the corresponding registration link. Meeting links will be emailed to registrants prior to the 1.5-hour sessions.

Session dates, times and registration links:

During the trainings, questions and comments can be submitted through the session chat box. Please allow up to 21 days after the training date for participant names to be posted. This list will serve as the official training record and attendance verification. No 2021 Using Pesticides Wisely trainings will be offered after April 15.

For more information, contact your local UGA Extension office or visit agr.georgia.gov.

Sean Montgomery is a photographer and creative design specialist for the University of Georgia College of Agricultural and Environmental Sciences.

Authors:
Sean Montgomery
Experts/Sources:
Stanley Culpepper
Critical pesticide application training for pest control professionals and producers will remain online this year.
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.
Download Image
TiftonCampusSunset2 CAES News
CAES Transfer Pathways Program expands enrollment access for rural students 11/12/24 Emily Cabrera
The Transfer Pathways Program is opening new doors for rural students who dream of attending the University of Georgia College of Agricultural and Environmental Sciences (CAES). In partnership with Wiregrass Georgia Technical College and Southern Regional Technical College, students who complete required coursework at these institutions can transfer to CAES to complete bachelor’s degrees in one of three majors — agribusiness, agricultural education, and agriscience and environmental systems. 
Kelvin Awori and Brooke Stefancik, UGA graduate students, attended the 2024 Borlaug Dialogue, a global agriculture conference, through the CAES World Food Prize Travel Award. Todd Applegate, Assistant Dean for International Programs, accompanied the student on the trip. CAES News
CAES students gain global insights at 2024 Borlaug Dialogue 11/11/24 Claire Sanders Kinnard
Every October, top leaders in food security and agriculture come together for the Norman E. Borlaug International Dialogue, the premier conference on global agriculture. Attendees participate in sessions covering the current state of agriculture around the world, new technologies being deployed in the field, and projects in the works to ensure a safe and sustainable global food supply.
Nathan Tesfayi on the roof of the Geography Geology building. CAES News
NASA internship launches student’s exploration of novel solutions to water and climate issues 11/07/24 Cole Sosebee
Nathan Tesfayi’s story is about resilience and big ambitions. Born in State College, Pennsylvania, to Ethiopian parents, his life journey has taken him from studies at the University of Georgia to research with NASA and more.
University of Georgia startup CytoNest Inc. released its first commercial product this year, a fiber scaffold that optimizes cell manufacturing and tissue engineering. (Photo by Lauren Corcino) CAES News
UGA again ranks No. 1 in new research-based products 11/04/24 Brandon Ward
The University of Georgia once again ranks No. 1 among U.S. universities for the number of commercial products to market based on its research, according to an annual survey conducted by AUTM. For nine straight years, UGA has placed in the top two and has never appeared out of the Top 5 in the 11 years the survey has been reported by AUTM. UGA industry partners and startups released a record 66 new products developed from the university’s research in fiscal year 2023, on which the AUTM report is based.
At the 2024 Georgia Life Sciences Summit held Oct. 21-22 in Atlanta, Professor Quingguo “Jack” Huang of the College of Agricultural & Environmental Sciences received the Golden Helix Innovation Award for his research in technologies to mitigate “forever chemicals” in water resources. (Photo by Andrew Davis Tucker) CAES News
Georgia Bio awards recognize UGA inventor, corporate partners 10/25/24 Carson McAfee
University of Georgia Professor Quingguo “Jack” Huang, Delta Innovation Hub resident Dalan Animal Health, and Athens manufacturer Meissner Corporation were recognized for their achievements in the life science industry at Georgia Bio’s Georgia Life Sciences Summit, held Oct. 21-22 in Atlanta. The Golden Helix Awards celebrate the contributions of Georgia legislative, academic, corporate, and advocacy leaders working to grow the life science industry and foster strategic partnerships that create a healthier world.
Combining data collection and analysis with plant pathology, precision agriculture and robotics, the UGA team will build a photographic library of the foliar symptoms caused by onion diseases and other physiological disorders, feed them into the AI software, and use machine learning to identify the diseases based on pattern and color recognition from the images. CAES News
UGA uses AI, robotics to improve Georgia’s Vidalia sweet onion crop 10/23/24 Jordan Powers
A multidisciplinary team of UGA researchers aims to enhance the competitiveness of Vidalia onion growers in Georgia by providing them with the ability to confidently detect onion diseases early, enabling them to make management decisions on their crop at a critical time. These abilities, researchers say, should result in increased yield and quality of marketable onions and an overall increase in efficiency and productivity.