CAES Newswire

 College of Agricultural & Environmental Sciences UGA Cooperative Extension
Menu
Published on 11/15/18

New grape growers invited to Athens for multistate conference

By Sage Barnard

With the growth and increased marketability of the state’s wine industry, Athens, Georgia, is hosting new conferences that will focus on how to create quality fruit and turn it into a palatable beverage. The Southeastern Regional New Grape Growers Conference will be held at the University of Georgia’s South Milledge Greenhouse Complex in Athens on Dec. 11.

The December conference is being organized by UGA, Virginia Tech and North Carolina State University. Members of these schools and industry representatives will speak at the Athens conference on Dec. 11 and again at a conference in Asheville, North Carolina, on Dec. 12. The conference will be held from 8 a.m. until 5 p.m. in the greenhouse complex classroom at 2500 South Milledge Avenue.

The UGA Viticulture Team will be represented at the conference and will provide support and guidance for new vineyard growers. The team has been experimenting with cultivation practices during on-farm research trials and will share commercial management strategies.

The conference also includes a panel of Cooperative Extension specialists, winemakers, owners and vineyard managers from Georgia, North Carolina and Virginia.

The conference will conclude with an optional tour of UGA’s Durham Horticulture Farm in Watkinsville, Georgia.

The 2019 Georgia Wine Producers Conference will be held on Feb. 4-5, 2019, at Chateau Elan in Braselton, Georgia.

The conference will include presentations by viticulture faculty and graduate students from UGA and Cornell University as well as industry representatives from Virginia and Georgia. Techniques in viticulture, disease management, winemaking and marketing will all be covered at the conference.

Both conferences will explore the complexities of growing grapes and creating wine in the realms of cost, vineyard design, site choice, integrated pest control and overall management.

Registration for the Regional New Grape Growers Conference is limited to the first 40 participants. To register, go to events.attend.com/f/1383787186.

For a detailed schedule and speaker biographies, or to register for the 2019 Georgia Wine Producers Conference, visit www.georgiawineproducers.org/2018-annual-meeting. Register before Jan. 9, 2019, for an early bird discount.

Sage Barnard is a student writer for the UGA College of Agricultural and Environmental Sciences and UGA Cooperative Extension.

Authors:
Sage Barnard
Experts/Sources:
Cain Hickey
The Southeastern Regional New Grape Growers Conference will be held at the University of Georgia’s South Milledge Greenhouse Complex in Athens on Dec. 11. Grape growers from across the southeast are invited to attend and hear from experts from UGA, Virginia Tech and North Carolina State.
Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua.
Download Image
University of Georgia startup CytoNest Inc. released its first commercial product this year, a fiber scaffold that optimizes cell manufacturing and tissue engineering. (Photo by Lauren Corcino) CAES News
UGA again ranks No. 1 in new research-based products 11/04/24 Brandon Ward
The University of Georgia once again ranks No. 1 among U.S. universities for the number of commercial products to market based on its research, according to an annual survey conducted by AUTM. For nine straight years, UGA has placed in the top two and has never appeared out of the Top 5 in the 11 years the survey has been reported by AUTM. UGA industry partners and startups released a record 66 new products developed from the university’s research in fiscal year 2023, on which the AUTM report is based.
Combining data collection and analysis with plant pathology, precision agriculture and robotics, the UGA team will build a photographic library of the foliar symptoms caused by onion diseases and other physiological disorders, feed them into the AI software, and use machine learning to identify the diseases based on pattern and color recognition from the images. CAES News
UGA uses AI, robotics to improve Georgia’s Vidalia sweet onion crop 10/23/24 Jordan Powers
A multidisciplinary team of UGA researchers aims to enhance the competitiveness of Vidalia onion growers in Georgia by providing them with the ability to confidently detect onion diseases early, enabling them to make management decisions on their crop at a critical time. These abilities, researchers say, should result in increased yield and quality of marketable onions and an overall increase in efficiency and productivity.
Associate Professor Rhuanito Ferrarezi poses with a Gerber daisy grown by students in his 4050/6050 Greenhouse Management class in fall 2023. CAES News
Upcoming UGA plant sales bring color to fall 10/15/24 Maria M. Lameiras
Fall weather means fall gardening, and several groups at the University of Georgia’s College of Agricultural and Environmental Sciences will be offering the fruits of their labors at ornamental plant sales across campus this semester. On Friday, Oct. 18, the Trial Gardens at University of Georgia will hold its annual Fall Houseplant Sale, and on Wednesday, Nov. 20, greenhouse management students will offer their ornamental plant sale at the South Milledge Greenhouse Complex.
Although it may not fit the traditional image of a well-kept lawn, this landscape is the result of careful planning and a deep commitment to ecological stewardship. CAES News
Done with mowing? How to transform your lawn into a native, perennial landscape 09/12/24 Emily Cabrera
On a tour of her Blairsville, Georgia, home, Becky Griffin navigates a swaying maze of perennial grasses interspersed with pussy willows, switchgrass and boneset. Although it may not fit the traditional image of a well-kept lawn, this landscape is the result of careful planning and a deep commitment to ecological stewardship. As a native plant enthusiast and coordinator of the Great Southeast Pollinator Census, Griffin hand-selected each of these native plants for the countless ecological services they provide year-round.
Dooley Field at Sanford Stadium CAES News
Keep on the grass 08/29/24 Emily Cabrera, Scott Michaux
When the University of Georgia Bulldogs step between the hedges at Sanford Stadium, the grass on Dooley Field needs to look perfect. More importantly, though, it needs to help safeguard the health of athletes who compete on it. Gerald Henry plays a big role in the latter. The UGA Athletic Association’s endowed professor in environmental turfgrass leads a research team in the Department of Crop and Soil Sciences committed to creating sports fields that look good and perform well to limit the occurrence of injuries.
Student interns at UGArden in 2017. (PHOTO: Andrew Davis Tucker, UGA MarComm) CAES News
UGArden receives $10K from Kubota, votes can raise to $50K 08/07/24 Isabella Farris
Just a short drive from UGA’s downtown campus sits 10 acres of land known as UGArden. Rows of carrots, okra, kale, squash and much more line the fields. An average of 15,000 pounds of produce is grown on the student farm each year, and that food gets distributed to community members in need. But that capacity and those partnerships could soon grow, thanks to a $10,000 Kubota Hometown Proud Grant, which comes with a valuable additional component: a vote competition that could get UGArden an additional $40,000 and one lucky voter a Kubota mower.