By University of Georgia
On April 29, Gov. Sonny Perdue signed a bill to allow Georgia’s horticulture industry to hold a referendum to create a commodity commission for ornamental horticulture. Town hall-type meetings will be held across the state to give producers a chance to learn more about the program, the way it would operate and the people who would be elected to shape the program’s future. The meeting dates and locations are: June 9 - Sugar Hill Nurseries, 2122 Highway 341 South, Yatesville, Ga., 31097 June 11 - Wakoola Water Gardens, 5235 Union Hill Rd, Cumming, Ga., 30040 June 16 - Casa Mexico, 311 GA Hwy 49 North, Byron, Ga., 31008 June 17 - Ag Center, 65 11th Avenue, NE, Cairo, Ga., 39828 June 18 - ABAC, Horticulture Building, Tifton, Ga., 31793 June 23 - Christ Church at Whitewater, 1577 Highway 85 South, Fayetteville, Ga., 30215 June 30- Jasper Extension Office, 109 Depot Street, Jasper, Ga., 30143 All producers of ornamental horticulture products are encouraged to attend, regardless of their operation’s size. Meetings will begin at 6 p.m. with a complementary cookout. For directions to the meetings or to learn more, go to the Web site www.gahortcommission.org.Published on 06/04/09
New commission may be on horizon
CAES News
Manage holiday stress with kindness, boundaries
11/21/24 Maria M. Lameiras
The holiday season can be a time of anticipation and joy, but balancing multiple commitments and personalities across families and friends can be a source of stress for hosts and visitors alike. Much like preparing parts of the meal ahead of time allows you to spend more of the holiday with guests, setting expectations ahead of the celebration can go a long way to ensuring enjoyable gatherings, said Ted Futris, University of Georgia Cooperative Extension specialist and professor of human development and family science.
CAES News
CAES welcomes 2024 cohort of Rural Scholars
11/20/24 Maria M. Lameiras
The University of Georgia College of Agricultural and Environmental Sciences welcomed its fourth cohort of students chosen for the CAES Rural Scholars Program this fall just weeks after celebrating the program's first graduation. Georgia Orman, one of four inaugural Rural Scholars in CAES, graduated in May with a bachelor’s degree in agricultural education.
The new scholars for 2024, all from Georgia, are Ela Ash of Ocilla, Lauren E. Coley of Cochran, Amelia Housley of Canon, and London O’Steen of Ambrose.
CAES News
The women and stress behind rural farming in America
11/19/24 Leigh Hataway
Recent research from the University of Georgia suggests the unique stresses from farm life may be taking a toll on one of the pillars of the families that make your dinners possible: the women who keep farming families running. “If we don’t control our food sources, we don’t control our health and safety,” said Anna Scheyett, lead author of the study and a professor in UGA’s School of Social Work. “It’s a matter of national security that farmers survive in the United States. And one of the big factors in helping farms survive is women.”
CAES News
That's the spirit!
11/18/24 Maria M. Lameiras, Claire Sanders Kinnard
Wheat breeders spend years meticulously crossing varieties to coax the best traits out of each species, carefully propagating plant varieties that are healthier, heartier and better suited for the environments where they are grown. Professional brewmasters are equally painstaking when choosing the components that will give their beers a specific flavor profile.
CAES News
Poultry in motion
11/14/24 Sean Montgomery
Chris Ayers emerged from his orange and black rough-terrain vehicle with an ear-to-ear grin. “This is Chiktopia,” he said, sweeping his arm wide to indicate the back half of a 3,600-square-foot warehouse on his family’s farm in Ball Ground, Georgia. “This is where I manufacture and assemble the chicken coops. Everything is done entirely from over here.”
CAES News
UGA Grand Farm wins stage two of 2024 Growth Accelerator Fund competition
11/13/24 Jordan Powers
Startups in the agricultural technology sector face significant barriers on the path to establishment, including access to training and capital. These barriers are heightened for underrepresented entrepreneurs seeking to start new companies. The University of Georgia Grand Farm, part of a historic partnership between the University of Georgia and Fargo, North Dakota-based Grand Farm, aims to change that.