CAES Newswire

Stories

10/23/23 - UGA food science alumnus opens Athens’ first distillery 07/23/18 - UGA food scientist wins public health award from the Institute of Food Technologists 05/31/12 - Hazelnuts improve infant formula 04/10/12 - UGA food scientist Casimir Akoh awarded two top professional honors 04/22/04 - Food scientist develops a better fish oil 04/10/02 - Fat Substitutes Offer More Ways to Health 12/05/01 - Study Finds Georgia Muscadines Chock-Full of Nutrients 09/26/00 - New 'Fake' Fats May Speed Patients' Recovery