CAES Newswire
College of Agricultural & Environmental Sciences
UGA Cooperative Extension
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Anna V. Resurreccion
aresurr@griffin.uga.edu
770-412-4736
Area(s) of Expertise:
Consumer Testing, Sensory Studies
Stories
03/24/11 -
Peanuts join red wine, blueberries as power food
06/03/10 -
Resurreccion named Distinguished Research Professor
07/06/05 -
'Wild Georgia Shrimp' get top marks
03/24/05 -
Cancer, heart disease fighting peanuts created at UGA
03/27/03 -
New peanut butter fighting Vitamin A deficiencies
03/27/03 -
Making sure peanut butter is truly spreadable
05/31/01 -
Where are the True Vidalias?
02/05/98 -
'E-nose' Sniffs Foods for UGA Scientists