CAES Newswire
College of Agricultural & Environmental Sciences
UGA Cooperative Extension
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Chad Paton
cpaton@uga.edu
706-542-3750
Area(s) of Expertise:
Food Quality, Food Chemistry, Functional Foods - Health Aspects
Stories
10/31/18 -
UGA study links cottonseed oil with lower cholesterol
06/02/16 -
Eating diet high in polyunsaturated fats can protect against effects of 'splurge' meals