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Beau Lamb tosses a watermelon into a truck, as Robert Ames writes down its weight while working at the UGA Tifton Campus. The two student workers work for vegetable horticulturist Tim Coolong. CAES News
Watermelon Crop
Good yields, reasonable prices early in the season and low disease pressure has Georgia’s watermelon crop producing sweet results, says one University of Georgia vegetable horticulturist.
Wayne Hanna, a scientist on the UGA Tifton Campus, examines a pine tree located in Tifton. CAES News
Pine Trees
A world-renowned University of Georgia turfgrass scientist is embarking on a different research journey — breeding coneless pine trees.
Corn and rye residue, part of a conservation tillage system on Barry Martin's farm in Hawkinsville, Georgia. CAES News
Conservation Tillage
University of Georgia Extension water resource specialist Gary Hawkins is a devoted advocate of conservation tillage, but not for the typical reason. He appreciates its soil-building qualities, but what won his support is the water resources it saves.
Overwintering kudzu bugs discovered in pine bark. CAES News
Kudzu Bug
A parasitoid wasp controls kudzu bug populations in its native Asia. University of Georgia entomologist Michael Toews hopes those wasps will one day reduce the kudzu bug’s presence in the United States.
UGA Crop Quality Lab manager Daniel Jackson with a load of research samples from the Vidalia Onion Research Center. CAES News
Onion Testing
This spring when southeast Georgia farmers started pulling their signature sweet Vidalia onions out of the ground, Daniel Jackson and his staff were preparing their lab for the coming onion onslaught.
Georgia's Vidalia onions are available to purchase now. To keep their sweet taste around all year long, University of Georgia Cooperative Extension food safety experts say to store them in the freezer. CAES News
Onion Crop
Despite a frigid, rain-filled winter, Vidalia onion farmers expect a good, quality crop this season.
CAES News
Wheat Rust
University of Georgia Extension agents are often at the front lines when it comes to finding and defending crops from diseases and pests. Andrew Sawyer, an Extension agricultural and natural resources agent in Thomas County, made a timely discovery when he was the first to identify the presence of wheat rust in Georgia in 2013. His finding reduced yield losses on wheat, barley and rye.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Peanut Funding
University of Georgia peanut researchers have been granted $256,280 from the Georgia Peanut Commission to fund various peanut-related research projects in 2015.
A watermelon plant is pictured in a field in Ty Ty, Ga. on Wednesday, April 30. The plant was planted on March 28. CAES News
Watermelon Crop
An abundance of rainfall hurt last year’s watermelon crop in Georgia. This year, late cold snaps stunted the growth of early-planted melons and may cause prices to plummet, say University of Georgia Extension experts.