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A new $1.5 million grant from the National Oceanic and Atmospheric Administration (NOAA) will help UGA scientists delve into the dynamics of coastal Georgia wetlands, researching how collapsing marshes can affect property values and storm resiliency in coastal communities. CAES News
Balancing Act 09/07/21 Kristen Morales
The forces at work in a marsh require a delicate balancing act. Rising and falling tidewaters keep clumps of Spartina grasses from growing too dense. But too much water makes it difficult for them to survive. Tip this balance too far in either direction and the marsh ecosystem collapses, resulting in a population of different plants — or no plants at all.
To support efforts to isolate genes responsible for water intake, Aggrey and Rekaya have been awarded a grant through the U.S.-Egypt Science and Technology Joint Fund to pursue a project titled “Improving the Efficiency of Water Intake Utilization in Poultry.” CAES News
Water Scarcity 08/25/21 Claire S. Kinnard
With nearly 2.5 million employed in an industry that produces 1.1 billion broilers per year, Egypt’s poultry industry is booming. Because of its dry climate, however, the country’s production levels are heavily reliant on producers’ ability to use resources efficiently without compromising output.
Camden County Agriculture and Natural Resources agent Jessica Warren (pictured) worked with Martin Wunderly, area water agent for UGA Extension’s Northeast District, to develop the Georgia Green Landscape Stewards curriculum. CAES News
Green Landscapes 03/15/21 Maria M. Lameiras
For some residents, a pristinely manicured lawn free of weeds and undisturbed by insects is the ultimate goal. However, a new program from University of Georgia Cooperative Extension encourages creating a more natural landscape that reduces chemical use and incorporates native plants to promote biodiversity and protect the environment.
The Shanghai skyline is often clouded with smog from industrial air pollution. CAES News
Pollution Affects Adolescent Development 02/10/21 Sean Montgomery
The toll that air pollution takes on a person’s physical health is well documented. But new University of Georgia research suggests there could be another price too: a child’s drive to be successful.
Irrigation on a corn field the University of Georgia Tifton Campus (file photo). CAES News
Produce Safety 05/21/20 Josh Paine
An online tool developed by the University of Georgia College of Agricultural and Environmental Sciences is helping produce growers assess their water quality and prepare for increased testing requirements.
Calvin Perry, superintendent of Stripling Irrigation Research Park, examines an irrigation box in this 2014 photo. CAES News
Saving Water 03/19/20 Sharon Dowdy
For the past three decades, Alabama, Florida and Georgia have been battling over control of water resources in what has become known as the “tri-state water wars.” Judge Paul Kelly of New Mexico, a Supreme Court-appointed expert known as a “special master,” recently ruled in favor of Georgia in the ongoing Florida vs. Georgia court case.
Pam Knox, newly named interim director of the University of Georgia Automated Environmental Monitoring Network, checks the data logger at the weather station on the Durham Horticulture Farm in Watkinsville, Georgia. CAES News
Record Rainfall 02/26/20 Pam Knox
Bright green grass across the fields, lawns and roadsides of northern and central Georgia is making those parts of the state look more like Ireland than a typical Georgia in February. Copious rain, coupled with periods of much warmer-than-normal temperatures, is waking up plants early and causing them to green up.
UGA climatologists have developed a new formula for calculating wet bulb temperature, which will help farmers protect their fruit crops from late freezes. CAES News
Sketchy Weather 01/29/20 Emily Cabrera
Georgia weather is predictably unpredictable, bitter cold one week and balmy the next. For that reason, University of Georgia Cooperative Extension experts urge Georgia growers to pay close attention to the weather over the coming months and be prepared to use irrigation for frost protection and potential dry conditions as we move into spring.
Irrigation is at work in a peach orchard in this 2016 photo on the UGA Griffin campus. CAES News
Peach Production 10/30/19 Clint Thompson
A drought that has spanned multiple months has University of Georgia peach specialist Dario Chavez concerned that peach trees in Georgia may suffer from lack of water.