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Postharvest blueberries were tested under blue light to determine whether the light affected fruit quality or disease development. CAES News
Postharvest blueberries were tested under blue light to determine whether the light affected fruit quality or disease development.
Blue Light and Blueberries
The COVID-19 crisis has put supply chain issues at the forefront of food production and packaging concerns. Researchers at the University of Georgia investigated a potential solution for extending the shelf life of blueberries by exposing blueberries to blue light during storage.
Watermelon research at the UGA-Tifton campus. CAES News
Watermelon research at the UGA-Tifton campus.
Fusarium Rapid Test
Fusarium wilt, caused by a soilborne fungus, is one of the most damaging diseases of watermelons worldwide. Since it was discovered in 1894, it’s been a battle for producers to manage through crop rotation and chemical fungicides.
FABricate is an entrepreneurial pitch contest hosted by the UGA College of Agricultural and Environmental Sciences. Proposals are due Feb. 20 for the 2021 contest. CAES News
FABricate is an entrepreneurial pitch contest hosted by the UGA College of Agricultural and Environmental Sciences. Proposals are due Feb. 20 for the 2021 contest.
FABricate 2021
It’s not too late for University of Georgia students to turn their novel ideas into a chance at a grand prize of $10,000.
Biosecurity expert and plant pathology alumna Ada Bacetty poses with UGA adjunct professor Charles Bacon after her 2008 graduation. (contributed) CAES News
Biosecurity expert and plant pathology alumna Ada Bacetty poses with UGA adjunct professor Charles Bacon after her 2008 graduation. (contributed)
Shattered Ceilings
Speaking at the University of Georgia for the first time since graduating in 2008, U.S. Department of Defense's Ada Bacetty presented the “Shattered Ceilings” seminar to the campus community — an engaging conversation about breaking through barriers in pursuit of diversity and inclusion.
Graduate student Philip Bentz (left) and graduate student Rick Field (right) use a carbon dioxide sensor on a plant in the horticulture greenhouses. Bentz enrolled to UGA in the Integrated Plant Sciences program in 2019. (photo by Dorothy Kozlowski, taken prior to March 2020) CAES News
Graduate student Philip Bentz (left) and graduate student Rick Field (right) use a carbon dioxide sensor on a plant in the horticulture greenhouses. Bentz enrolled to UGA in the Integrated Plant Sciences program in 2019. (photo by Dorothy Kozlowski, taken prior to March 2020)
Integrated Plant Sciences
For students with a penchant for plants and the desire to pursue a doctoral degree, the University of Georgia offers a collaborative program that spans a variety of cutting-edge and interdisciplinary plant science disciplines.
Since it launched in 2013 and 2014, Georgia’s citrus industry has grown to about 2,000 acres of commercial citrus planted in southern Georgia, primarily cold-hardy satsumas. CAES News
Since it launched in 2013 and 2014, Georgia’s citrus industry has grown to about 2,000 acres of commercial citrus planted in southern Georgia, primarily cold-hardy satsumas.
Testing Rootstocks
Ongoing citrus rootstock trials being conducted by University of Georgia Cooperative Extension in Lowndes County hold promise for increased yields, improved fruit quality and greater disease resistance.
Schematic representation of the secretion pathways of plant CLE peptides and their mimicry injected by nematodes into the plant cell cytoplasm.— © New Phytologist CAES News
Schematic representation of the secretion pathways of plant CLE peptides and their mimicry injected by nematodes into the plant cell cytoplasm.— © New Phytologist
Parasitic Hijackers
A newly published study led by researchers from the University of Georgia and several partner institutions reveals a discovery that could lead to new control strategies for a tiny-but-persistent agricultural pest that causes enormous soybean losses.
The 2021 Georgia Ag Forecast seminar will be held online at no cost starting at 9:30 a.m. Friday, Jan. 29. CAES News
The 2021 Georgia Ag Forecast seminar will be held online at no cost starting at 9:30 a.m. Friday, Jan. 29.
2021 Ag Forecast
Economists from the University of Georgia College of Agricultural and Environmental Sciences will discuss the effects of COVID-19 on farming, highlight agritourism impacts in the state, and give a forecast of top commodities for the next year during the annual Georgia Ag Forecast.
The winners of the 2020 D.W. Brooks Faculty Awards for Excellence are Bob Kemerait, Esther van der Knaap, Gregory Colson, Phillip Edwards and Tim Coolong. CAES News
The winners of the 2020 D.W. Brooks Faculty Awards for Excellence are Bob Kemerait, Esther van der Knaap, Gregory Colson, Phillip Edwards and Tim Coolong.
Borlaug Delivers 2020 Brooks Lecture
The elemental message communicated by Julie Borlaug during the 2020 D.W. Brooks Lecture on Nov. 10 was that no child should be born in a world with hunger and famine.