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121 results found for Commercial Plant Disease
Entomosporium leaf spot on Photinia (Red Tip). Small reddish leaf spots appear initially. As spots age, center is grayish with a dark purple border. Leaf spots may coalesce causing severe leaf blight. Severely infected leaves drop prematurely. Over time severely infected plants die. Infection is favored by poor air circulation and prolonged periods of leaf wetness. CAES News
Leaf spot disease
Excessive rain signals another a bad year for leaf spot diseases on landscape trees and shrubs. The leaf spotting that affects pear trees, including both edible pears and ornamental Bradford types, is caused by a fungal disease known as Entomosporium leaf spot. This disease also affects related shrubs such as Indian hawthorn and red tip photinia.
“To my knowledge, this is the all-time highest funding amount the UGA IPM program has received, which is incredible because this is a highly competitive national grant,” said Ash Sial, coordinator of UGA's integrated pest management program. CAES News
IPM Grant
An impressive team of University of Georgia researchers has received $765,000 from the U.S. Department of Agriculture’s National Institute of Food and Agriculture Crop Protection and Pest Management Program to support the continuation of integrated pest management (IPM) programming throughout the state over the next three years.
Professor David Bertioli and senior research scientist Soraya Leal-Bertioli work together with peanut plants in their greenhouses at the Center for Applied Genetic Technologies. CAES News
Best of Both Worlds
The wild relatives of modern peanut plants have the ability to withstand disease in ways that modern peanut plants can’t. The genetic diversity of these wild relatives means that they can shrug off the diseases that kill farmers’ peanut crops, but they also produce tiny nuts that are difficult to harvest because they burrow deep in the soil.
Boxwood blight symptoms clockwise from upper left: tan to gray leaf lesions with a darker purplish border on an English boxwood; circular, tan spots with a brown border on upper leaves; tan blighted leaves and bare stems on an infected plant; blackening of stems and browning foliage; and black stem lesions on bare branch tips. (photos by Jean Williams-Woodward) CAES News
Landscape Plant Diseases
If you're seeing brown areas in your landscape trees or hedges where you should be seeing green, University of Georgia Cooperative Extension can help. Wet winters and severe weather have been causing disease and other issues in landscape plants, especially Leyland cypress and boxwood.
Pecan scab fungus (Fusicladium effusum) is the most destructive disease of pecans in Georgia. CAES News
Fighting Pecan Scab
University of Georgia researchers will begin a series of trials this winter to help identify better management practices for pecan growers in Georgia.
Blueberries are about to be harvested in this 2015 file photo on a UGA farm in Alapaha, Georgia. CAES News
Blueberry Disease
A plant pathologist at the University of Georgia Tifton campus is using a grant from the Georgia Farm Bureau to study a bacterial disease that is harming the state’s blueberry crops. 
This picture shows tomato spotted wilt virus damage in peanuts in 2011. CAES News
TSWV
University of Georgia Cooperative Extension plant pathologist Bob Kemerait cautions Georgia peanut producers in the midst of harvesting this year’s crop that it’s never too early to look ahead to 2020, especially with regards to tomato spotted wilt virus (TSWV).
This 2015 photo shows sunburnt watermelons in a Tift County field. Watermelons can get sunburn if the vines aren't receiving enough water, which leads to wilting that makes fruit vulnerable to sun exposure. CAES News
Sunscalding
Even with the welcomed rain Georgia farmers experienced this week, sunscalding on certain fruits and vegetables remains a concern as producers continue with this year’s harvest, according to University of Georgia Cooperative Extension vegetable specialist Andre da Silva.
Pictured is cabbage with black rot symptoms in a research trial on the UGA Tifton Campus. CAES News
Cabbage
As temperatures increase this spring, Georgia cabbage farmers should scout their crops regularly to ensure disease pressure is not too high, says University of Georgia Cooperative Extension vegetable specialist Andre da Silva.