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Georgia 4-H hosts first virtual Cloverleaf Project Achievement Contest
More than 1,500 fourth, fifth and sixth graders will now have the opportunity to participate in Georgia 4-H’s first Virtual Cloverleaf Project Achievement contest. Last year, more than 3,700 youth participated in Cloverleaf Project Achievement contests. Due to recent developments, five competitions around the state will now take place in an online format. While 13 in-person competitions were originally scheduled, area contestants in Bacon, Douglas, Emanuel, Houston and Jackson counties will now have the opportunity to participate virtually.
University of Georgia Extension experts say that you should wash your hands for 20 seconds with warm soap and water to effectively clean them. Hand sanitizer is not a replacement for hand-washing. Sanitizer can be used in the event that soap and water are not available, but soap and water are always the best choice for hand-washing. CAES News
University of Georgia Extension experts say that you should wash your hands for 20 seconds with warm soap and water to effectively clean them. Hand sanitizer is not a replacement for hand-washing. Sanitizer can be used in the event that soap and water are not available, but soap and water are always the best choice for hand-washing.
UGA experts offer solid advice on how to stay healthy in the house
As messages about COVID-19 come in from all angles, consumers need clear, direct information on how to keep themselves and their families safe from potential infection. University of Georgia food scientists offer tips on staying healthy and protecting your family.
Takeout is a good choice to lower risk of exposure to COVID-19 because it reduces the number of touchpoints relative to eating in a restaurant, said Elizabeth Andress, a University of Georgia Cooperative Extension food safety specialist in the College of Family and Consumer Sciences. CAES News
Takeout is a good choice to lower risk of exposure to COVID-19 because it reduces the number of touchpoints relative to eating in a restaurant, said Elizabeth Andress, a University of Georgia Cooperative Extension food safety specialist in the College of Family and Consumer Sciences.
UGA food safety expert: takeout is a low-risk option
Buying takeout food is a good choice to lower risks of exposure to COVID-19 because it reduces the number of touchpoints relative to eating in a restaurant, said Elizabeth Andress, a UGA Extension food safety specialist in the College of Family and Consumer Sciences.
Georgia farmers will soon be harvesting their cotton crop. It's important for cotton producers to know when to defoliate to speed up the crop's maturity process. CAES News
Georgia farmers will soon be harvesting their cotton crop. It's important for cotton producers to know when to defoliate to speed up the crop's maturity process.
Cotton prices may suffer during pandemic
An investors’ recent pessimism in reaction to coronavirus has induced a business slowdown, the pandemic has cast a shadow on the cotton market as well. May cotton futures for old crops closed at 54.93 cents per pound, and new crop December futures closed at 56.10 cents per pound on March 19.
Plugged into 4-H CAES News
Plugged into 4-H
Georgia 4-H prepares daily lessons for Georgia students learning at home
Public schools across Georgia are closed in response to the COVID-19 pandemic and many parents are scrambling to help with schoolwork. To help parents and to continue providing youth development resources to children across the state, the Georgia 4-H program is delivering daily online 4-H activities.
Ambrosia beetle activity is identifiable by the toothpick-sized sawdust tubes they leave sticking out of holes bored in pecan trees. CAES News
Ambrosia beetle activity is identifiable by the toothpick-sized sawdust tubes they leave sticking out of holes bored in pecan trees.
"Toothpicks" sure sign of Ambrosia beetles in pecan trees
Georgia pecan growers should be monitoring for ambrosia beetle now, especially if they have planted new trees or their orchards include trees that are less than three years old. The tell-tale sawdust “toothpicks” sticking out of trees is a sure sign of ambrosia beetles boring into trees.
Precision agriculture researcher and UGA Professor George Vellidis works with graduate student Anna Orfanou on checking the circuit board of a UGA Smart Sensor Array node. CAES News
Precision agriculture researcher and UGA Professor George Vellidis works with graduate student Anna Orfanou on checking the circuit board of a UGA Smart Sensor Array node.
George Vellidis named University Professor
George Vellidis, professor in the department of crop and soil sciences in the University of Georgia College of Agricultural and Environmental Sciences, has been named University Professor, a title bestowed on those who have had a significant impact on the university in addition to fulfilling their normal academic responsibilities.
When a weather emergency is expected, shoppers rush out and stock up on milk and bread. But what happens if the electricity goes off for days and the milk spoils, or after the loaf of bread runs out? University of Georgia Cooperative Extension experts say having at least a three-day supply of shelf-stable food will give you a little peace of mind when it comes to feeding your family during a storm. CAES News
When a weather emergency is expected, shoppers rush out and stock up on milk and bread. But what happens if the electricity goes off for days and the milk spoils, or after the loaf of bread runs out? University of Georgia Cooperative Extension experts say having at least a three-day supply of shelf-stable food will give you a little peace of mind when it comes to feeding your family during a storm.
Stock food and water supplies in preparation for emergencies
News of the coronavirus has many people feeling uneasy and helpless. Building a supply of emergency food and water is a task University of Georgia Cooperative Extension experts say will help Georgians prepare for any kind of emergency, be it a medical quarantine, a snowstorm or a major power outage.
Flooding, plumbing leaks and roof leaks are common causes of mold growing indoors. Mold can trigger asthma attacks in people who are allergic or sensitive to molds. UGA Extension experts say that to help prevent mold from growing, water-damaged areas should be dried out within 48 hours of the event. This photo shows mold and mushrooms growing in a basement that was filled with flood water. CAES News
Flooding, plumbing leaks and roof leaks are common causes of mold growing indoors. Mold can trigger asthma attacks in people who are allergic or sensitive to molds. UGA Extension experts say that to help prevent mold from growing, water-damaged areas should be dried out within 48 hours of the event. This photo shows mold and mushrooms growing in a basement that was filled with flood water.
UGA Extension offers mold removal tips
Following weeks of rain across many parts of the Peach State and more in the forecast, many Georgians find themselves dealing with flooded basements, backed-up septic systems, standing water, mold, mud, mud and more mud.

About the Newswire

The CAES newswire features the latest popular science and lifestyle stories relating to agricultural, consumer and environmental sciences as well as UGA Extension programs and services around the state.

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Sharon Dowdy Senior Public Relations Coordinator
J. Faith Peppers Director of Public Affairs