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Portrait of Michael P. Doyle

Michael P. Doyle

770-467-6094
Area(s) of Expertise: Food Safety, Food Sanitation, Food Microbiology, Food Pathogens

Stories

07/26/17 - Internationally recognized food microbiologist retires from UGA 08/01/16 - Francisco Diez is new director of UGA Center for Food Safety 03/03/16 - Healthier eating, better tracking results in more produce-related foodborne illness cases 05/21/15 - Physicians can play key role in preventing foodborne illness, says UGA's Mike Doyle 08/22/13 - UGA food scientist wins international young researcher award 07/11/13 - UGA professor is distinguished agri-scientist 06/27/13 - UGA food safety expert says never eat a undercooked hamburger 03/27/13 - Consumer, farmer opinions sought on FDA's proposed new food safety act 02/02/11 - UGA scientists develop new sprout-sanitizing treatment 05/12/10 - UGA scientists recognized for development of food wash 02/04/10 - Imported food numbers on the rise 02/04/10 - Legislators tackle food safety on national, state levels 01/28/10 - Outlook brighter for Georgia agriculture in 2010 12/04/09 - UGA to host statewide agricultural forecast 12/03/09 - Imported foods cause for concern 04/14/09 - Antimicrobial wash is better than chlorine 02/12/09 - Salmonella: Tough to crack in peanuts 06/25/08 - UGA wash kills foodborne pathogens in minutes 02/28/08 - Dangerous imports 01/16/08 - UGA to hold lecture on food safety threats Jan. 29 12/06/07 - Safe dishes are prepared by safe cooks 08/09/07 - Imported foods cause for concern 02/15/07 - Salmonella outbreak tracked back to Georgia plant 09/21/06 - E. coli outbreak shakes nation 03/30/06 - Fighting fire with fire 11/21/05 - Bird flu protection in place 11/17/05 - Safely thawing a frozen turkey takes time 11/17/05 - Holiday leftovers can't be left over for long 08/04/05 - Report cites decline in food, agriculture research 07/29/05 - Chemical combination prevents the pathogen from spreading 01/29/04 - Scientists propose new approach to food safety 11/25/03 - Thoroughly cook veggies, says food safety expert 09/11/03 - Outbreak of Salmonella berta has experts baffled 06/19/03 - Irradiated meat not popular but safe, experts say 02/23/01 - Scientists Use Bacteria to Stop E. Coli 11/03/97 - UGA Scientists Find Mayonnaise Makes Meat Salads Safer 10/20/97 - Hunters Need to Know: Deer Carry E. coli 08/25/97 - UGA Study Finds 'Good Guys' to Fight E. coli Pathogen 08/25/97 - Proper Cooking Makes Burgers Safe