Menu

Browse Muscadines Stories

11 results found for Muscadines
Pictured is the muscadine variety 'Hall'. CAES News
Pictured is the muscadine variety 'Hall'.
Muscadine Conference
With the end of summer drawing near, Georgia’s muscadine harvest season is right around the corner.
UGA turfgrass breeder Brian Schwartz (right) examines research plots during the turfgrass conference held in 2013. CAES News
UGA turfgrass breeder Brian Schwartz (right) examines research plots during the turfgrass conference held in 2013.
Turfgrass Conference
The 72nd annual University of Georgia Southeastern Turfgrass Conference will be held on Thursday, April 26, at the UGA Tifton Campus Conference Center in Tifton, Georgia.
The 'Paulk' variety is UGA's newest muscadine release. CAES News
The 'Paulk' variety is UGA's newest muscadine release.
New Muscadine Variety
The newly released University of Georgia ‘Paulk’ muscadine offers reliable yields for growers and bigger fruit for consumers.
Eric Seifarth, who started Crane Creek Vineyards in 1995 and now produces about 4,200 cases of wine a year, warns and encourages fledgling grape growers at UGA Extension's Beginning Grape Growers Conference in Young Harris, Georgia. CAES News
Eric Seifarth, who started Crane Creek Vineyards in 1995 and now produces about 4,200 cases of wine a year, warns and encourages fledgling grape growers at UGA Extension's Beginning Grape Growers Conference in Young Harris, Georgia.
Grape Growers Workshop
For many wine lovers, running a vineyard is the ultimate dream job, but not many are able to make that dream a reality. 
Pecans being researched on the UGA Tifton campus in 2014. CAES News
Pecans being researched on the UGA Tifton campus in 2014.
Northern Nut Growers Association
Sustainable, efficient agricultural practices will be featured at this year’s Northern Nut Growers Association (NNGA) annual conference, which will be held at the Tifton Campus Conference Center from Aug. 13-16.
Beginning farmer training through the UGA Cooperative Extension Journeyman Farmer Certificate Program starts in August. CAES News
Beginning farmer training through the UGA Cooperative Extension Journeyman Farmer Certificate Program starts in August.
Beginning Farmers Training
University of Georgia Cooperative Extension is set to offer a second year of the Journeyman Farmer training for beginning and young farmers this August.
Two women tour the organic production plots at UGA's Durham Horticulture Farm during UGA's 2014 Organic Twilight Tour. CAES News
Two women tour the organic production plots at UGA's Durham Horticulture Farm during UGA's 2014 Organic Twilight Tour.
Organic Farm Tour
Organic and sustainable agriculture experts from the University of Georgia will host their fourth annual Organic Twilight Tour on Tuesday, June 23 from 6-8 p.m. at the College of Agricultural and Environmental Sciences' Durham Horticulture Farm, 1221 Hog Mountain Road, Watkinsville, Georgia.
University of Georgia Extension consumer horticulturist Bob Westerfield checks bean plants for signs of disease and insects on the UGA campus in Griffin. Westerfield grows vegetables at work to be prepared to answer home gardener questions. He grows them at home for his dinner table and for extra income. CAES News
University of Georgia Extension consumer horticulturist Bob Westerfield checks bean plants for signs of disease and insects on the UGA campus in Griffin. Westerfield grows vegetables at work to be prepared to answer home gardener questions. He grows them at home for his dinner table and for extra income.
Starting Small
Backyard gardeners thinking of turning their hobby into a business should start small, according to University of Georgia consumer horticulturist Bob Westerfield.
Pictured is the muscadine variety 'Hall'. CAES News
Pictured is the muscadine variety 'Hall'.
Muscadine Variety
The new University of Georgia muscadine is golden and ripens early, making it an attractive choice for consumers and Georgia farmers.
Farmers and members of the general public met in Macon on March 20 to view a listening session in Atlanta on the proposed new food safety act. Lee Lancaster, senior compliance specialist with the Georgia Department of Agriculture, is shown explaining how to submit comments to the U.S. Food and Drug Administration. CAES News
Farmers and members of the general public met in Macon on March 20 to view a listening session in Atlanta on the proposed new food safety act. Lee Lancaster, senior compliance specialist with the Georgia Department of Agriculture, is shown explaining how to submit comments to the U.S. Food and Drug Administration.
Food safety act
Concerned Georgia farmers gathered in Atlanta, Macon and Tifton on Wednesday, March 20 to hear a summary of the U.S. Food and Drug Administration’s new Food Safety Modernization Act. Proposed by Congress, the act was developed in an effort to improve the safety of the nation’s food supply.